Breads Archives - Strength and Sunshine

Gluten-Free Banana Sunflower Mini Muffins (Vegan, Allergy-Free)

May 20, 2019 by Rebecca @ Strength and Sunshine 52 Comments

These healthy Gluten-Free Banana Sunflower Mini Muffins are so quick and easy to bake! They’re vegan, allergy-free, naturally sweet, and make for a great nut-free school & kid-friendly breakfast or snack! This muffin bites recipe only take 10 minutes, is great for meal prepping, and keeping in the freezer for those busy days!

Mini muffins are the best! So quick, so easy, they make for a perfect grab-and-go breakfast, lunchbox addition, or afterschool snack! Mini muffin bites that are gluten-free, vegan, allergy-free and naturally sweet are perfect for little hands and hungry bellies! What’s special about these banana sunflower mini muffins is that fact that they’re a nut-free riff on the classic banana nut muffin!Read More

Mini Gluten-Free Cornbread Muffin Bites (Vegan, Allergy-Free)

March 4, 2019 by Rebecca @ Strength and Sunshine 41 Comments

Everything you love about cornbread and muffins, just in bite-sized form! These Mini Gluten-Free Cornbread Muffin Bites are vegan, allergy-free, and only 7 ingredients! These mini muffins are buttery, slightly sweet, great for kids, and will be your go-to recipe for easy corn muffins!

I love mini muffins, you love mini muffins, we all love mini muffins! Corn muffins are perfect for breakfast, snacks, in the bread basket on the dinner table. You really can’t go wrong and they are such a classic baked good! Making them mini for cornbread muffin bites just makes the cornbread eating experience 10x better! These little bites of gluten-free cornbread are just 1 tablespoon each, super tiny, but also super quick! Just about 10-12 minutes are you’ve got a big batch of freshly baked mini muffins on your hands!Read More

Homemade 3-Ingredient Gluten-Free Mini Bagels (Vegan, Allergy-Free)

January 14, 2019 by Rebecca @ Strength and Sunshine 37 Comments

What’s better than a fresh homemade bagel? How about 3-Ingredient Gluten-Free Mini Bagels! They’re vegan, allergy-free, don’t require yeast, are freezer-friendly, and so quick and easy to make! Bake up a batch for fun kid-friendly breakfasts or snacks; customize them with toppings and spreads; perfect party food too!

If we’ve learned anything over the years, it’s that mini things are always that much better. Especially baked goods. Probably because you get to pop more than just one into your mouth to satisfy that craving! Mini things for breakfast are always a favorite too! For kids and adults. Who says no to mini pancake bites? Something else that begs to be mini…BAGELS! Not only are these gluten-free mini bagels nostalgic of the Thomas brand mini bagels, but these are so quick and easy, they’re only 3 ingredients!Read More

Mini Gluten-Free Gingerbread Muffin Bites (Vegan, Allergy-Free)

December 10, 2018 by Rebecca @ Strength and Sunshine 38 Comments

A perfect little taste of the season! These healthy Mini Gluten-Free Gingerbread Muffin Bites are vegan, allergy-free, and baked full of gingerbread spice and deep molasses flavor! These kid-friendly muffins are great for breakfast, snacks, dessert, even at your next holiday party!

Besides chocolate and peppermint, gingerbread will always be my #1 favorite flavor of the holiday season! My love affair for the soft gingerbread men of my childhood will never dissipate! Not only in classic cookie form, but as coffee cake, doughnuts, cakes, pancakes, give me all the gingerbread! A soft mini muffin sounded like just the thing to appease that gingerbread craving any time it hits during the holidays!Read More

Sweet Gluten-Free Rosemary & Fig Quick Bread (Vegan, Allergy-Free)

October 31, 2018 by Rebecca @ Strength and Sunshine 51 Comments

An easy sweet and herby bread recipe that’s perfect for a warming breakfast, dessert, or afternoon snack! This Sweet Gluten-Free Rosemary & Fig Quick Bread is vegan, allergy-free, full of dried mission figs, fig preserves, rosemary, and topped with a brown sugar crumble!

The greatest dried fruit, the fig, the greatest aromatic herb, rosemary. Combine these two elegant ingredients and you’ll have one show stopping flavor combination on your hands! Pairing fruit with an herby, typically savory, ingredient always yields a mouthwatering delicious taste experience. Yet it is an underutilized food phenomenon that needs to go mainstream and grace more kitchens ASAP! Fruit and herbs are a must and soon you’ll be pairing them together every chance you get!Read More