Chocolate Chip Raspberry Granola

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Perfectly sweet and tart, chocolate chip raspberry granola makes a lovely healthy breakfast or snack. Gluten-free. nut-free, and vegan with just a few simple ingredients, your granola craving can be satisfied in a snap!




  1. Preheat the oven to 325°F.
  2. In a large mixing bowl, combine all ingredients except the chocolate chips. Mix to combine.
  3. On a baking sheet lined with parchment paper or a Silpat, evenly spread the granola out.
  4. Bake in the oven for 10 minutes, toss, and bake another 10 minutes until crispy.
  5. Remove from the oven, let cool a bit and then add the chocolate chips, give it a mix and devour!