Delicious and easy, this Gluten-Free Kung Pao Chicken is a healthier version of the classic Chinese takeout you can make at home! A recipe that’s paleo, top 8 allergy-free, and with all the flavors and spice you love!
*You can use black pepper in substitution.
**This makes a lot of sauce. Use enough to coat your chicken breasts, but you may have some leftover!