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Gluten-Free Snickerdoodles (Vegan)

by 107 Comments

The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won’t feel bad about the extra dessert!

Gluten-Free Snickerdoodles | Strength and Sunshine @RebeccaGF666 The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won't feel bad about the extra dessert!

It’s a fact. The people who say they don’t like snickerdoodles are always trying to sike you out. No one ever passes up a snickerdoodle! Buttery, cinnamon, sugar pillows of holiday cheer? It’s impossible to hate on a snickerdoodle. They may not be your #1 favorite cookie, but they are never scoffed at! Just like the ultimate; a classic chocolate chip cookie. If I recall correctly, the first time I had a fresh baked snickerdoodle was when I was in 7th (or 6th) grade! The year before celiac. An old friend of mine brought them over to out New Year’s Eve party, that I remember quite clearly!

Gluten-Free Snickerdoodles | Strength and Sunshine @RebeccaGF666 The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won't feel bad about the extra dessert!

I remember this was before I really learned how to bake, but I was so impressed and they were so good! (There was probably a gallon of butter in there!) I (and she) loved them so much that whenever we had one of our weekly sleepovers at her house, we would make a batch of homemade snickerdoodles at 1 o’clock in the morning. Effectively, yes, waking up her parents with the glorious smells coming from the oven!

Gluten-Free Snickerdoodles | Strength and Sunshine @RebeccaGF666 The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won't feel bad about the extra dessert!

Sadly, that summer everything changed and this girl was no longer eating snickerdoodles. I do remember enjoying quite a few of Enjoy Life’s soft-baked snickerdoodles after that! I had to appease my craving somehow! And of course, as the years passed and I became not only a cook but a baker, making some homemade snickerdoodles could happen yet again!

Gluten-Free Snickerdoodles | Strength and Sunshine @RebeccaGF666 The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won't feel bad about the extra dessert!

I could also healthify them of course along with making them gluten-free, vegan, allergy-free, sugar-free, and oil-free. One thousand times better than the ones we made years ago! The classic snickerdoodle, being made of butter (or oil), sugar, and flour (in that order!) can still be made soft and fluffy, not to mention, Santa-approved! And snickerdoodles are that silly cookie recipe that uses cream of tartar, aka potassium hydrogen tartrate. It’s actually a byproduct from wine-making and is just used along with baking soda to help leaven and stabilize the cookie. It’s tasteless and actually quite unnecessary in our case.

Gluten-Free Snickerdoodles | Strength and Sunshine @RebeccaGF666 The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won't feel bad about the extra dessert!

Of course, we have to add it though. A snickerdoodle is just not a snickerdoodle without some cream of tartar (even if you don’t know it’s in there!) If you choose to leave out snickerdoodles for Santa, he will know, he knows everything! Then he’ll leave and not leave you any presents! A tragedy just waiting to happen! But don’t worry, that’s why I’m here to deliver you the best snickerdoodle recipe to make this year!

Gluten-Free Snickerdoodles

Gluten-Free Snickerdoodles | Strength and Sunshine @RebeccaGF666 The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won't feel bad about the extra dessert!

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Gluten-Free Snickerdoodles

The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won’t feel bad about the extra dessert!

  • Author: Rebecca Pytell
  • Cook Time: 15 mins
  • Total Time: 15 mins
  • Yield: 10 1x
  • Category: Dessert
  • Cuisine: American
Scale

Ingredients

Instructions

  1. Preheat the oven to 375°F.
  2. In a large bowl, combine all cookie ingredients and mix well to form a thick cookie dough.
  3. Prepare a baking sheet with a Silpat or parchment paper.
  4. Mix together the cinnamon sugar coating on a plate.
  5. Roll 10 dough balls about 1 to 2 tablespoon size each in your palms and roll them in the cinnamon-sugar coating.
  6. Now flatten the coated balls a bit to form thick discs and place them evenly on the baking sheet.
  7. Bake for 15 minutes and enjoy hot from the oven or cooled and stored in a closed container.

Nutrition

  • Serving Size: 1
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Gluten-Free Snickerdoodles | Strength and Sunshine @RebeccaGF666 The holiday season is not complete without a batch of snickerdoodles! These are gluten-free, allergy-free, vegan, sugar-free, and oil-free! Not only can everyone enjoy this snickerdoodle recipe, but Santa won't feel bad about the extra dessert!

Snickerdoodle nostalgia! I just adore the smell of fresh baking snickerdoodles in the oven! Snickerdoodles truly are a holiday cookie baking must. So I hope you find these are delightful as I do and let me know if you whip them up for your loved ones, yourself, of the big guy in red!

So tell me:

+ What cookie do you think symbolizes the holidays best?

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Comments

  1. Nikki Frank-Hamilton says

    January 2, 2017 at 10:16 am

    I am really partial to “white” cookies. Sugar cookies, shortbread and snickerdoodles. I recently found a GF shortbread cookie mix that I love, but I have not found one for sinckerdoodles! I am now a happy girl! Thanks for sharing this, my family will love them too!

    Reply

  8. Erin @ The Speckled Palate says

    December 12, 2016 at 10:39 pm

    Yum, yum, yum! Your snickerdoodles look and sound absolutely scrumptious! I want to whip up some of these beauties for my gluten free family members, who I know will FREAK OUT over them. 🙂 Because you’re right: Nobody will turn down a snickerdoodle!

    Reply

  21. The vegan 8 says

    December 9, 2016 at 1:04 am

    I am SO glad you said that about cream of tartar!! OMG, whenever I see a snickerdoodle cookie recipe without cream of tartar, I’m like, but it’s the cream of tartar that MAKES it a Snickerdoodle, otherwise it’s just a cinnamon cookie, haha! That’s like the very first thing I look for, and in fact, it is what gives it that distinct taste that is undeniable in a Snickerdoodle as well! Great recipe! I have a GF Snickerdoodle recipe I wrote that is going in a future cookbook as well!

    Reply

    • Rebecca @ Strength and Sunshine says

      December 9, 2016 at 1:08 am

      Exactly! When I think of snickerdoodle, I think of cream of tartar! It’s like a chocolate chip cookie without the chocolate chips! IMPOSSIBLE!

      Reply

  22. Farrah says

    December 8, 2016 at 9:01 pm

    Snickerdoodles are probably one of my favorite types of cookies ever (and forreals, how could anyone not love em’?!)! 😀 These look delicious!! I’ve never tried tigernut flour before! :O

    Reply

    • Rebecca @ Strength and Sunshine says

      December 9, 2016 at 1:06 am

      I feel like Santa is going to get very spoiled this year 😉 So many cookies, so little time!!!
      (I did not bring my tigernut down to school with me :O But it’s been one of my favorites!)

      Reply

  27. Mandy says

    December 8, 2016 at 1:18 pm

    One of my favorite cookies!!!! Haha!! I actually know two people who say they don’t like Snickerdoodles and they’re reasoning…”they’re boring.” Can you believe it? I love the simplicity of snickerdoodles. The buttery, cinnamon-y, almost melt in your mouth deliciousness ? I’ve used tigernut flour twice (both to make pancakes) and I loved it! These look wonderful!

    Reply

    • Rebecca @ Strength and Sunshine says

      December 8, 2016 at 1:37 pm

      The cinnamony melt-in-your-mouth is the ultimate!! Well I think non-lovers are boring! Haha! No hate on the doodle!

      Reply

  35. laura@motherwouldknow says

    December 7, 2016 at 4:26 pm

    I know it seems crazy, but I didn’t know about Snickerdoodles until I was an adult. I asked a kid for whom I was baking cookies what her favorite kind was, and she replied Snickerdoodles. I had to run and find a recipe. Ever since then, I’ve been smitten. Your version looks lovely.

    Reply

  51. Susie @ SuzLyfe says

    December 7, 2016 at 6:32 am

    I adore snickerdoodles. I would say that I always thing of the Christmas sugar cookies with the icing that you make with your grandparents (or I did) first, then gingerbread, and then snickerdoodles are the year round version of gingerbread.

    Reply

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Meet Rebecca

Hey there, welcome to Strength and Sunshine! I’m Rebecca and I’m so glad you’re here! This is your go-to destination for delicious, fun, and (mostly) healthy gluten-free and allergy-free recipes, tips & tricks, advice, as well as celiac and food allergy coaching services!

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