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Home Β» Dessert Β» Grain-Free Amaretto Cookies (Gluten-Free, Vegan, Paleo)

Grain-Free Amaretto Cookies (Gluten-Free, Vegan, Paleo)

Published: Dec 19, 2016 Β· Modified: Sep 30, 2020 by Rebecca Pytell Β· This post may contain affiliate links.

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The classic Italian cookie now as a healthy gluten-free, vegan, keto, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

Grain-Free Amaretto Cookies | Strength and Sunshine @RebeccaGF666 The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

Those things we always have but never use. That's me and my endless bags of almond flour. You'd think that this alternative flour girl would have a plethora of almond flour recipes, but that is nowhere near true. I've even used hazelnut flour before, but not almond. Is it almond neglect or just my preference of getting my almond dose through other sources (i.e. milk and "butter").

Β Grain-Free Amaretto Cookies | Strength and Sunshine @RebeccaGF666 The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

I guess I just never found the right recipe to bake with it. Almond flour (or meal) is a big paleo ingredientΒ and a lot of the time recipes with almond flour requires eggs (ick!). But with me not a fan of food waste (especiallyΒ expensive almond flour!), I had to find a use! 'Tis the season for cookie bakingΒ and classic Italian Amaretto cookies are a favorite!

Grain-Free Amaretto Cookies | Strength and Sunshine @RebeccaGF666 The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

Amaretto is a sweet almond liqueur and used in the classic almond cookie. I'm not sure I ever had an amaretto cookie back in the day, but an almond based cookie sounded pretty fabulous to me now and the perfect use for that almond flour! Let me tell you, almond flour smells really good! Ha! It's so true! Baking with almond flour is just like roasting yummy almond in the oven and that smell is even more glorious!

Grain-Free Amaretto Cookies | Strength and Sunshine @RebeccaGF666 The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

I made these amaretto cookies totally almond with no oil and only natural sweetener. I also took the American "cheater" approach and used pure almond extract instead of actual expensive almond liqueur. Don't worry, no shame is using what we can easily get our hands on! To think of it, I rarely use my almond extract too! These amaretto cookies really got the neglected ingredients going!

Grain-Free Amaretto Cookies | Strength and Sunshine @RebeccaGF666 The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

These are a bit soft, very almondy, sweet(ish), and with a hint of vanilla. They are perfect for dunking (all Italian cookies are!), simple dessert plant snacking, or crumbled on some dairy-free yogurt or even on oatmeal! You could even make a pie crust with them! Needless to say, you'll find plenty of uses for these amaretto cookies besides just holiday munching! You'll also have a perfect excuse to whip out the almond flour!

More Delicious Italian Cookie Recipes:

  • Italian Anise Cookies
  • Grain-Free Italian Wedding Snowball Cookies
  • Chocolate Chip Teff Biscotti
  • Italian Lemon Knot Cookies

Grain-Free Amaretto Cookies

Grain-Free Amaretto Cookies | Strength and Sunshine @RebeccaGF666 The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

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Grain-Free Amaretto Cookies

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The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

  • Author: Rebecca Pytell
  • Cook Time: 20 mins
  • Total Time: 20 mins
  • Yield: 16 1x
  • Category: Dessert
  • Cuisine: Italian

Ingredients

Scale
  • 2 Cups Almond Meal
  • 2 Tsp Baking Powder
  • ΒΌ Cup Granular Erythritol
  • ΒΌ Cup Unsweetened Applesauce
  • Β½ Tsp Almond Extract
  • ΒΌ Tsp Pure Madagascar Bourbon Vanilla Extract
  • ΒΌ Tsp Cinnamon
  • Β½ Cup Powdered Erythritol (to shake)

Instructions

  1. Preheat the oven to 350Β° F.
  2. In a large mixing bowl, combine and mix together all ingredients (not the powdered erythritol) to form your cookie dough.
  3. Roll 16 (1 tablespoon each) balls and place them in a plastic bag with the powdered erythritol. Give it a light shake to coat the balls.
  4. Prepare a baking sheet with a Silpat and space the powdered dough balls out evenly. Press the balls down a bit with your fingers to flatten them.
  5. Bake for 20 minutes in the heated oven, remove and let cool. Store in an airtight container or let them get stale for an even better "crumble" topping if desired!

Nutrition

  • Serving Size: 2

Did you make this recipe?

Tag @rebeccagf666 on Instagram and hashtag it #strengthandsunshine

Β Grain-Free Amaretto Cookies | Strength and Sunshine @RebeccaGF666 The classic Italian cookie now as a healthy gluten-free, vegan, and paleo recipe! Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils will be a delicious addition to the dessert platter!

Nothing like the smell of fresh baked cookies (or roasted almonds!) Another flour that I rarely use, coconut. The day I made these amaretto cookies I also tested something out with coconut flour. The coconut flour was an after thought though and the recipe ended up being a major fail! Stay tuned, though, I'll get it right eventually πŸ˜‰

So tell me:

+ Do you like to bake with almond flour?

+ What's something you always haveΒ but never use?

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Reader Interactions

Comments

  1. Deborah Davis

    January 10, 2017 at 4:33 pm

    These Grain-Free Amaretto Cookies made with almond flour and no added sugars or oils make a healthy and delicious treat!

    Reply
    • Rebecca @ Strength and Sunshine

      January 10, 2017 at 5:27 pm

      Thanks!

      Reply
  2. Marla

    December 30, 2016 at 11:03 am

    HI Rebecca,
    I love the idea of a grain free cookie and these look and sound delicious, healthy and perfect for any time.

    Reply
    • Rebecca @ Strength and Sunshine

      December 30, 2016 at 12:35 pm

      These are a favorite!

      Reply
  3. kimmythevegan

    December 29, 2016 at 7:13 pm

    These cookies sound really great Rebecca! I rarely use my almond flour, but always love the way the flavour and texture comes out. And I like your spin on amaretto with the almond extract! I'm always looking for budget-friendly baking tips =)

    Reply
    • Rebecca @ Strength and Sunshine

      December 30, 2016 at 5:57 am

      I think I'll be using it more now!

      Reply
  4. Agness Walewinder

    December 28, 2016 at 9:28 pm

    It's too bad I'm seeing these cookies now, when Christmas's gone, because I would love to make them for my family. They look absolutely amazing.

    Reply
    • Rebecca @ Strength and Sunshine

      December 29, 2016 at 6:24 am

      These aren't just Christmas cookies XP

      Reply
  5. Miz Helen

    December 27, 2016 at 5:57 pm

    Your cookies look delicious, a very special treat!

    Reply
    • Rebecca @ Strength and Sunshine

      December 27, 2016 at 6:22 pm

      Sure are!

      Reply
  6. Farrah

    December 24, 2016 at 9:28 pm

    You sure weren't kiddin' about having a bilion delicious cookie recipes! :D!!! These look amazing!

    Reply
    • Rebecca @ Strength and Sunshine

      December 25, 2016 at 8:54 am

      Gotta make the holidays COOKIE-days!

      Reply
  7. Wendy

    December 24, 2016 at 11:34 am

    Wouldn't these be fantastic with a mug of tea! I love baking your recipes for my gluten-free daughter. Thank you!

    Reply
    • Rebecca @ Strength and Sunshine

      December 24, 2016 at 12:17 pm

      What one's have you tried?

      Reply
  8. Jamie@The Mom Gene

    December 24, 2016 at 7:46 am

    Amaretto is my all time favorite flavor. One of the layers on my wedding cake was amaretto! Thanks for these!

    Reply
    • Rebecca @ Strength and Sunshine

      December 24, 2016 at 8:34 am

      O wow! That must have been amazing!

      Reply
      • Jamie@The Mom Gene

        December 24, 2016 at 9:58 am

        Kahlua and Grand Marnier were the other layers : )

        Reply
  9. Annmarie

    December 23, 2016 at 12:11 pm

    Love amaretto! These look delicious!

    Reply
    • Rebecca @ Strength and Sunshine

      December 23, 2016 at 2:22 pm

      Thanks!

      Reply
  10. Emily

    December 23, 2016 at 10:41 am

    Yay, I'm so excited you were able to do it and not have to use eggs! They look beautiful.

    Reply
    • Rebecca @ Strength and Sunshine

      December 23, 2016 at 11:24 am

      Obviously not! No eggs on this blog!

      Reply
  11. Carol

    December 22, 2016 at 7:56 am

    Great recipe - pinned and shared

    Reply
    • Rebecca @ Strength and Sunshine

      December 22, 2016 at 10:54 am

      Thanks!

      Reply
  12. Anjali @ Vegetarian Gastronomy

    December 21, 2016 at 7:28 pm

    I used to look for a vegan version of amaretto cookies years back without luck! So loving this recipe right now!

    Reply
    • Rebecca @ Strength and Sunshine

      December 22, 2016 at 6:53 am

      At long last!

      Reply
  13. Sophia | Veggies Don't Bite

    December 21, 2016 at 2:11 am

    I love amaretto! When I was younger I used to drink amaretto sours with my mom, LOL! There is no drinking age in Greece where she is from so a cocktail with your parents was totally ok. SO good and I bet these cookies are just as good!

    Reply
    • Rebecca @ Strength and Sunshine

      December 21, 2016 at 6:30 am

      Haha πŸ˜‰ Well now you can give your US kids these virgin cookies instead πŸ˜‰

      Reply
  14. Mandy

    December 20, 2016 at 9:11 pm

    I bet your house smelled AMAZING while these were baking! Goodness, these look so perfectly golden...I'm pretty sure I'd have a hard time stopping at just two cookies πŸ˜‰ I am so surprised that you don't bake more with almond! Almond flour (and meal) used to be my go-to...such a magical, buttery, slightly sweet flour. Now coconut. There's a flour I seem to always have on hand, but rarely use because every time I experiment with it, I fail! My goal is to master that silly flour in 2017 πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 21, 2016 at 6:27 am

      Coconut needs so much moisture (i.e. that's why egg eater like it...) Not us! BUT we shall CONCUR!!

      Reply
  15. Laura | Wandercooks

    December 20, 2016 at 6:55 pm

    These need to get in my belly right now! Amaretto cookies are my fav but I've never tried making them at home. Like you, I've got a neglected bag of almond flour ready to go, just waiting for this spark of inspiration. Thanks!

    Reply
    • Rebecca @ Strength and Sunshine

      December 21, 2016 at 6:26 am

      This is so perfect then! I hope you make some for the holidays!

      Reply
  16. Linda @ Veganosity

    December 20, 2016 at 6:42 pm

    I can only imagine how wonderful they must have smelled while baking. πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 21, 2016 at 6:24 am

      The entire pantry smelled like them even boxed up!

      Reply
  17. Laura @ KneadWhine

    December 20, 2016 at 5:12 pm

    I just love almond flavours - these cookies look great and I have a few gluten free friends in mind for them!

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 5:40 pm

      I hope you and them enjoy some!

      Reply
  18. Ashley@CookNourishBliss

    December 20, 2016 at 4:39 pm

    Amaretto cookies were always around growing up! But I can't remember the last time I had any! The smell! These look delicious!

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 5:40 pm

      I know!! The smell (and taste) is so iconic!!

      Reply
  19. Marisa Franca @ All Our Way

    December 20, 2016 at 12:59 pm

    I love the taste of almond and amaretto! I've been looking for an amaretto cookie recipe. Your cookies sound like just the recipe I've been looking for. Thank you.

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 1:30 pm

      Awesome! I hope you do try them!

      Reply
  20. Platter Talk

    December 20, 2016 at 11:55 am

    My Italian friends introduced me to this crispy delight years ago! One of my favorites.

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 12:38 pm

      O, awesome!! I bet they have a fantastic recipe!

      Reply
  21. The Food Hunter

    December 20, 2016 at 10:00 am

    I love almond cookies. Sharing this with a friend

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 12:37 pm

      Alright, then!

      Reply
  22. J @ Bless Her Heart Y'all

    December 20, 2016 at 9:35 am

    These look so so good! I love that these are gluten-free and vegan AND paleo! Major score that I found this cookie recipe! πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 12:37 pm

      Haha, right? Fit for (almost) all!

      Reply
  23. neil@neilshealthymeals.com

    December 20, 2016 at 4:22 am

    These would go so well with the fresh coffee that I'm enjoying at the moment!

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 6:24 am

      That would be a great way to start the day!

      Reply
  24. Sabrina | The Tomato Tart

    December 20, 2016 at 1:03 am

    These cookies look amazing. I know it's a recipe everyone is going to love and can eat too, since they're gluten free!. Cant wait to try!

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 6:24 am

      Haha, yes! Thanks, Sabrina!

      Reply
  25. Barbara

    December 19, 2016 at 11:59 pm

    I've never had amaretto cookies. These look really good, Rebecca. Yum.

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 6:23 am

      Thank you!

      Reply
  26. Sarah- A Whisk and Two Wands

    December 19, 2016 at 10:23 pm

    I bet these filled the house with an amazing smell! I love amaretto and can't remember the last time I had anything with it, well a drink awhile ago but before that it had been awhile.

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 6:23 am

      Now you can pair that drink with a cookie πŸ˜‰

      Reply
  27. Sharon @What The Fork

    December 19, 2016 at 8:32 pm

    I love how these came out! I love baking with almond flour too and smelling that oh-so-wonderful smell!

    Reply
    • Rebecca @ Strength and Sunshine

      December 20, 2016 at 6:23 am

      It's glorious!

      Reply
  28. Elizabeth DiBurro

    December 19, 2016 at 5:43 pm

    I wish you lived close by so I could help you taste test. Thanks for the recipe. They look delicious.

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 5:59 pm

      Haha, if there's anything the holidays teach us it's that cookies are shippable πŸ˜‰

      Reply
  29. Courtney

    December 19, 2016 at 5:35 pm

    I don't know that I've ever had an amaretto cookie! They look almondy and delicious! πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 5:59 pm

      If you love almonds, you'll love these!

      Reply
  30. Nicole Dawson

    December 19, 2016 at 5:15 pm

    I can't bake with almond flour due to a food allergy but I wish I could at times (like when I see recipes like this). Maybe one day! Until then, I'll just look at the photos and day dream πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 5:58 pm

      xoxo

      Reply
  31. Casey the College Celiac

    December 19, 2016 at 3:32 pm

    Looks like your kitchen is overflowing with tasty cookies this year!

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 4:19 pm

      And each one is loved πŸ˜‰

      Reply
  32. Kelly

    December 19, 2016 at 2:55 pm

    Love that these are soft with a sweet touch of vanilla. Sounds perfect!

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 3:03 pm

      They came out to be one bite of delish!

      Reply
  33. Leigh Suznovich

    December 19, 2016 at 2:46 pm

    Oh I love Amaretto cookies and this version sounds amazing! Can't wait to try them.

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 3:02 pm

      Thank you so much!

      Reply
  34. Evi @ greenevi

    December 19, 2016 at 12:55 pm

    I looooooooove amaretto cookies! Haven't had one since I went vegan, so I'm definitely making these soonish! Thanks for the recipe πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 3:02 pm

      Oooo, got to make it happen then!

      Reply
  35. Cathy @ Planet Veggie

    December 19, 2016 at 12:13 pm

    I'm not a fan of cookies that are too sweet so these look perfect for me. Thanks for the recipe!

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 3:01 pm

      You will love these! They are just right!

      Reply
  36. Emily @ Recipes to Nourish

    December 19, 2016 at 11:37 am

    Yum! I love homemade amaretto cookies! These sound great!

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 12:10 pm

      Thank you!

      Reply
  37. Raia

    December 19, 2016 at 11:11 am

    I've never tried amaretto cookies before. They look pretty delicious, though. I love that they're grain-free, too! πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 12:10 pm

      You would love them!

      Reply
  38. nadia

    December 19, 2016 at 9:25 am

    I love almond flour and use it quite a lot in my baking! It's quite expensive here in the UK so I usually mix it with things like oat flour and buckwheat to make it last longer πŸ˜› These amaretto sound amazing πŸ˜€ and so healthy!

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 10:47 am

      It's crazy expensive! But so is almond butter and plain old almonds!

      Reply
  39. Liz @ I Heart Vegetables

    December 19, 2016 at 9:24 am

    This look great, Rebecca! It's always nice to have a healthy cookie option πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 10:47 am

      Sure!

      Reply
  40. Jacinta

    December 19, 2016 at 9:09 am

    These look amazing! I love baking with almond flour, though I don't do it that often. πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 10:47 am

      It's fun to experiment with it!

      Reply
  41. Cricket Plunkett

    December 19, 2016 at 9:05 am

    You're recipes always look incredible! I just finished all my cookie dough making, but I'll add these to next years list!

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 10:46 am

      Haha! I'm pretty cookied out too πŸ˜‰

      Reply
  42. Nutrimom

    December 19, 2016 at 9:05 am

    As an Italian girl whose Grandmother always made cookies, I LOVE this! Can't wait to try it πŸ™‚

    Reply
    • Rebecca @ Strength and Sunshine

      December 19, 2016 at 10:46 am

      Fantastic! I'm so glad!

      Reply

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Perfect for Dinner and Leftovers For Lunch πŸ’œ
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This vegan gumbo recipe is still hearty and full-flavored without meat or seafood. Fully plant-based without any mock meat or soy, just whole food ingredients! We are replacing the animal protein with kidney beans, potatoes, and hearts of palm. This trifecta provides meaty textures and protein to the stew, plus reduces the need for extra cooking time since we’re taking the lazy way and using canned ingredients. The roux is made with gluten-free flour and vegan butter for a thick, rich, hearty stew that will stick to your bones.πŸ˜‹πŸ™Œ
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CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/vegan-gumbo/
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#gumbo #vegangumbo #mardigras #glutenfree #vegan #allergyfree
Your new favorite way to enjoy the colorful little Your new favorite way to enjoy the colorful little radish! ❀️
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Air Fryer Radishes (Easy, Oil-Free) πŸ€€πŸ‘
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These Ravishing Radishes are πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Keto & Low-Carb & Paleo πŸ’š
Oil-Free & Sugar-Free πŸ’™
Just Radishes & Your Choice of Seasonings πŸ’œ
No-Fuss, Quick & Easy πŸ’—
Perfect Side Dish, Appetizer, or Healthy Snack πŸ’–
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These easy Air Fryer Radishes are a quick and healthy way to serve the simple root vegetable! Seasoned to perfection and roasted in the air fryer for a crispy outside and tender creamy inside. Naturally vegan, gluten-free, low-calorie, and low-carb. Serve them as a no-fuss side dish or delightful snack everyone will love! πŸ™Œ
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CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG!
https://strengthandsunshine.com/air-fryer-radishes/
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#radishes #airfryer #airfryerrecipes #glutenfree #vegan #allergyfree
4 ingredients for a perfect authentic Italian past 4 ingredients for a perfect authentic Italian pasta meal...that’s gluten-free? 🧐
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Gluten-Free Spaghetti Aglio e Olio (Vegan) πŸπŸ§„πŸŒΆοΈπŸ€€
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This Stunning Spaghetti Supper is πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan & Vegetarian πŸ’›
Wildy Quick & Easy πŸ’š
Minimal Ingredients, Max Flavor πŸ’™
Date Night & Valentine’s Day Dinner Perfection πŸ’œ
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Gluten-Free Spaghetti Aglio e Olio is a classic Italian pasta dish with just 4 basic ingredients! This easy vegan pasta recipe is made with gluten-free spaghetti, thinly sliced garlic infused in extra virgin olive oil, and red pepper flakes for some heat! Add some parsley and vegan parmesan for a 15-minute meal everyone will love! πŸ˜‹πŸ™Œ
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CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/gluten-free-spaghetti-aglio-e-olio/
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#spaghettiaglioolio #glutenfreepasta #spaghetti #glutenfree #vegan #allergyfree
Veganzing the viral date night meal, so you too, c Veganzing the viral date night meal, so you too, can finally put a ring on it! 😍😘
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Marry Me Chickpeas (Vegan, Gluten-Free) πŸ…πŸ€€
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These Tantalizing Tuscan Chickpeas are πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan & Vegetarian πŸ’›
Wildy Quick & Easy πŸ’š
Just One Pan & 10 Minutes πŸ’™
Date Night & Valentine’s Day Dinner Perfection πŸ’œ
Impress Everyone Without The Hassle πŸ’—
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Rich and creamy Marry Me Chickpeas is the vegan version of the viral Marry Me Chicken comfort food sensation! This one-pan recipe is perfect for date night and ready in 10 minutes! Made with chickpeas instead of chicken, a dairy-free Tuscan-style sauce, sun-dried tomatoes, fresh basil, and cheesy flavor! It’s easy, gluten-free, healthy, and packed with indulgent flavors! πŸ˜‹πŸ™Œ
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CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/marry-me-chickpeas/
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#marrymechicken #chickpeas #valentinesday #glutenfree #vegan #allergyfree