Print

Homemade Vegan Peppermint Bark (Gluten-Free, Allergy-Free)

Homemade Vegan Peppermint Bark (Gluten-Free, Allergy-Free) | Strength and Sunshine @RebeccaGF666 That favorite classic holiday treat that's fun to gift and delicious to eat! Homemade Vegan Peppermint Bark that's gluten-free and top-8 allergy-free too! All the festive sweet chocolate and mint flavor only takes 4 ingredients for this dairy-free recipe remake!  #peppermintbark #chocolate #christmas #holidayrecipe #glutenfree #vegan #dairyfree #allergyfree #peppermint

That favorite classic holiday treat that's fun to gift and delicious to eat! Homemade Vegan Peppermint Bark that's gluten-free and top-8 allergy-free too! All the festive sweet chocolate and mint flavor only takes 4 ingredients for this dairy-free recipe remake!

Ingredients

Scale

Instructions

  1. Melt the dark chocolate in a greased microwave safe bowl for 30 second intervals until it easily stirs together melted.
  2. Spread the melted dark chocolate in a wax paper lined pan (I used an 8x8 baking dish). Let cool about 10 minutes, until mostly set.
  3. Repeat the melting process for the white chocolate, but stir in the peppermint extract once melted.
  4. Pour the minty white chocolate over the hardened dark chocolate, smooth it out evenly.
  5. Now sprinkle the crushed peppermint candy (pressing it in to the chocolate a bit) over the unset white chocolate top, before placing in the fridge to completely cool and harden (or leave it on the counter for a few hours to harden at room temperature).
  6. Once hard, you can use a sharp knife to cute squares/rectangles, or simply break pieces off (breaking pieces off works best if you made thin bark).

Notes