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Home » Breakfast » Mini Gluten-Free Chocolate Chip Pumpkin Muffin Bites (Vegan, Allergy-Free)

Mini Gluten-Free Chocolate Chip Pumpkin Muffin Bites (Vegan, Allergy-Free)

Published: Sep 17, 2018 · Modified: Apr 13, 2019 by Rebecca Pytell · This post may contain affiliate links.

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Seasonal baking that's healthy and delicious! Mini Gluten-Free Chocolate Chip Pumpkin Muffin Bites! An easy, vegan, top 8 allergy-free recipe that's kid-friendly, perfect for breakfast, snacking, or dessert! Bite-sized mini muffins at their best!

mini-gluten-free-chocolate-chip-pumpkin-muffin-bites

Chocolate chips, pumpkin, mini muffins, a combo made in food heaven! These chocolate chip pumpkin muffins are basically the seasonal iteration of the classic chocolate chip muffin, just with pumpkin and in tiny bite-sized form! Not to mention these mini muffins are gluten-free, vegan, top 8 allergy-free, and pretty darn healthy! Since they're mini, these muffins are just perfect for little hands and/or satisfying that afternoon sweet tooth with just a "bite"!

mini-chocolate-chip-pumpkin-muffin-bites-enjoy-life-foods

When it comes to baked goods, adding chocolate chips is always a viable option. Better yet, adding MINI chocolate chips is even better! Without fail, Enjoy Life Foods' mini chocolate chips are my go-to baking chocolate for safe, trusted, top 14 allergy-friendly goodness! Did you know they've been stocking the specialty/health aisle in your grocery store and selling online to this food allergy and celiac community for 17 years?! (I guess that's just more reason to throw in some chocolate to....everything you bake!)

hand-grab-mini-chocolate-chip-pumpkin-muffins

Are these mini muffin bites really healthy enough for breakfast?

Of course! They're totally sugar-free except for the ½ cup of mini chocolate chips you'll be using! No oil, no vegan butter. Just some go-to gluten-free baking flour, a big dose of pure pumpkin puree, pumpkin spices, non-dairy milk, a hint of vanilla extract, and you know...mini chocolate chips! So you, you can enjoy these chocolate chip pumpkin muffin bites for a quick on-the-go breakfast, an after school sweet snack, of a delicious delight after dinner!

pumpkin-muffin-bite-tower

Another great thing about these mini muffins is that they're school-safe too! Perfect for any Halloween or fall-related classroom parties that may come up. Everyone will be able to enjoy a mini muffin bite (or two!). Pop a few in your child's lunchbox too and they'll be in for a wonderful sweet surprise when they open that box up! Even when you have food allergies, celiac disease, etc. you should be able to celebrate the Great American Pumpkin Season with delectable treats like this!

overhead-chocolate-chip-pumpkin-muffin-plate

Can these muffin bites be made ahead of time?

Yes! Just mix up the ingredients, bake the mini muffins, and then set them aside to completely cool on a wire rack. Then you can pop them in the freezer or just store in an air-tight container for 5-7 days. You can heat them in a toaster oven or the microwave if they're frozen (a warm melty chocolate chip pumpkin muffin, anyone?). This recipe makes a BIG batch of muffin bites so you'll probably want to freeze some if you're not making them for a party or gathering!

muffins-on-plate-with-bite

These gluten-free chocolate chip pumpkin muffin bites are so easy to make with minimal ingredients. They're perfect to have on hand this season so as not to feel left out by all the seasonal pumpkin goodies that bombard the stores! You can get your allergy-free pumpkin fix (and chocolate fix) in one healthy, safe bite! You won't be missing out on anything once you bake up a batch of THESE babies!

Mini Gluten-Free Chocolate Chip Pumpkin Muffin Bites

center-shot-chocolate-chip-pumpkin-muffin-bites

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Mini Gluten-Free Chocolate Chip Pumpkin Muffin Bites (Vegan, Allergy-Free)

mini-gluten-free-chocolate-chip-pumpkin-muffin-bites
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Seasonal baking that's healthy and delicious! Mini Gluten-Free Chocolate Chip Pumpkin Muffin Bites! An easy, vegan, top 8 allergy-free recipe that's kid-friendly, perfect for breakfast, snacking, or dessert! Bite-sized mini muffins at their best!

  • Author: Rebecca Pytell
  • Cook Time: 10 mins
  • Total Time: 10 mins
  • Yield: 24-28 1x
  • Category: Breakfast, Snack, Dessert
  • Cuisine: American

Ingredients

Scale
  • 2 Cups Gluten-Free Baking Flour
  • 1 Tsp Baking Powder
  • ¾ Cup Pure Pumpkin Puree
  • ½ Cup Erythritol (or preferred granulated sweetener)
  • 1 Tsp Cinnamon*
  • ½ Tsp Ground Ginger
  • ½ Tsp Ground Cloves
  • ¼ Tsp Ground Nutmeg
  • ½ Cup + 2 TB Unsweetened Non-Dairy Milk
  • ½ Tsp Pure Madagascar Bourbon Vanilla Extract
  • ½ Cup Enjoy Life Mini Chocolate Chips

Instructions

  1. Preheat the oven to 375°F.
  2. In a large mixing bowl, combine all the dry ingredients (except the chocolate chips) and mix together.
  3. Now add the milk and vanilla, mix to form a smooth batter.
  4. Lastly, add the mini chocolate chips, folding them into the muffin batter.
  5. Fill a greased 24 cup mini muffin tin with about 1 heaping tablespoon of muffin batter to each cup (you'll have some leftover batter for a few more muffins).
  6. Bake the muffins in the preheated oven for 10-12 minutes.
  7. Remove and let cool for a few minutes before transferring to a wire rack to cool completely.

Notes

*Alternatively to the 4 spices, you can use 2 teaspoons of a pumpkin pie spice.

Nutrition

  • Serving Size: 3

Did you make this recipe?

Tag @rebeccagf666 on Instagram and hashtag it #strengthandsunshine

mini-chocolate-chip-pumpkin-muffins-on-rack-pin

Since you really need to bake these mini chocolate chip pumpkin muffin bites ASAP, Enjoy Life is hosting a giveaway over on my Instagram for you to win A YEAR SUPPLY of their baking chocolate! That means you'll not only be able to bake these mini chocolate chip pumpkin muffins, but any type of chocolate chip muffin your gluten-free heart desires! Hop on over and get your entries in!

So tell me:

+ What's the first pumpkin treat you like to enjoy in the Fall?

———————————————-

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*This post is in collaboration with my ongoing partnership with Enjoy Life Foods. Thank you for supporting Strength and Sunshine!

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Reader Interactions

Comments

  1. Andy Bishop

    September 24, 2018 at 8:43 pm

    Rebecca, thanks for sharing your recipe! I'm looking forward to making them together with my son. I'm sure he will love these.

    Reply
    • Rebecca @ Strength and Sunshine

      September 25, 2018 at 7:14 am

      I know he will! A great treat to bake this Fall 🙂

      Reply
  2. Sues

    September 23, 2018 at 9:12 pm

    These would be perfect along with my morning coffee! Nothing better than starting a cool fall day with pumpkin... And chocolate chips, of course!

    Reply
    • Rebecca @ Strength and Sunshine

      September 24, 2018 at 7:34 am

      Right! All the pumpkin and chocolate!

      Reply
  3. Roseann Hampton

    September 21, 2018 at 9:01 pm

    Perfect recipe for the first day of fall!

    Reply
    • Rebecca @ Strength and Sunshine

      September 22, 2018 at 7:08 am

      I hope you bake them today then!

      Reply
  4. LaDonne Oaldon

    September 21, 2018 at 9:10 am

    The first pumpkin treat I had this year was Silk Pumpkin Spice Almond Milk creamer in my coffee! So happy when I saw it on Monday at the store! The muffins look delicious! I want to make them!!

    Reply
    • Rebecca @ Strength and Sunshine

      September 21, 2018 at 1:30 pm

      Haha, well these muffins would be the perfect bite to go along with your coffee!

      Reply
  5. Jess

    September 21, 2018 at 6:38 am

    omg! I love muffins so much and you share all the recipe with us!! amazing. i will try to make it

    Reply
    • Rebecca @ Strength and Sunshine

      September 21, 2018 at 7:49 am

      I'm glad, enjoy!

      Reply
  6. Angelica Vella

    September 21, 2018 at 6:36 am

    Looks delicious... and bonus points for being gluten free

    Reply
    • Rebecca @ Strength and Sunshine

      September 21, 2018 at 7:48 am

      Not a bonus on this blog!

      Reply
  7. Matilda

    September 21, 2018 at 6:11 am

    These are making me salivate they look that good!

    Reply
    • Rebecca @ Strength and Sunshine

      September 21, 2018 at 7:48 am

      Haha, great!

      Reply
  8. Toni | Boulder Locavore

    September 20, 2018 at 10:35 pm

    I really love that these are gluten-free! I can't wait to give this a try!

    Reply
    • Rebecca @ Strength and Sunshine

      September 21, 2018 at 7:47 am

      Let me know if you do!

      Reply
  9. Tianna

    September 20, 2018 at 6:11 pm

    yummy! So perfect for fall! thanks for sharing 😀

    Reply
    • Rebecca @ Strength and Sunshine

      September 21, 2018 at 7:47 am

      I hope you make some!

      Reply
  10. Dorothy at Shockingly Delicious

    September 20, 2018 at 2:57 pm

    Oh my word these look good! I would rather have this than a cookie!

    Reply
    • Rebecca @ Strength and Sunshine

      September 20, 2018 at 4:28 pm

      Mini muffins over cookies, any day!

      Reply
  11. dani

    September 19, 2018 at 10:08 am

    will definitely give it a try. I hope mine will look like something like this. lol

    Reply
    • Rebecca @ Strength and Sunshine

      September 19, 2018 at 11:26 am

      Why wouldn't they?

      Reply
  12. Sarah @PlantingRootsHomestead

    September 19, 2018 at 10:06 am

    These look absolutely amazing. I also eat gluten free and dairy free, and I love pumpkin muffins, so i will for sure have to try these! Thanks for sharing!

    Reply
    • Rebecca @ Strength and Sunshine

      September 19, 2018 at 11:25 am

      No better time than the season to bake some up!

      Reply
  13. Peachy @ The Peach Kitchen

    September 19, 2018 at 5:59 am

    These chocolate chip pumpkin muffins look really delicious and perfect for fall. I will try out your recipe . thanks

    Reply
    • Rebecca @ Strength and Sunshine

      September 19, 2018 at 7:57 am

      They sure are perfect for the season!

      Reply
  14. Bre

    September 18, 2018 at 11:10 pm

    I love these! My mom used to make these all the time growing up - they were the best snack:)

    Reply
    • Rebecca @ Strength and Sunshine

      September 19, 2018 at 7:57 am

      She made you mini chocolate chip pumpkin muffins regularly? Wow!

      Reply
  15. Lily

    September 18, 2018 at 9:06 pm

    Pinning this and trying it soon! They look so good.

    Reply
    • Rebecca @ Strength and Sunshine

      September 19, 2018 at 7:57 am

      Thank you so much, Lily!

      Reply
  16. Tracy Albiero

    September 18, 2018 at 6:53 pm

    I love pumpkin muffins! I will have to try this!

    Reply
    • Rebecca @ Strength and Sunshine

      September 19, 2018 at 7:56 am

      Enjoy, enjoy!

      Reply
  17. anna

    September 18, 2018 at 4:17 pm

    Pumpkin plus chocolate? Yes Please! My friends son is gluten free so I will definitely be sharing this recipe with her.

    Reply
    • Rebecca @ Strength and Sunshine

      September 18, 2018 at 5:42 pm

      Always even better with chocolate!

      Reply
  18. Maegan

    September 18, 2018 at 10:58 am

    I love pumpkin muffins! My children don't have food allergies, but a few children do in my church class. I'm excited to have a recipe that's safe to share with them!

    Reply
    • Rebecca @ Strength and Sunshine

      September 18, 2018 at 2:41 pm

      These are just delicious muffins, regardless! My recipes are for everyone.

      Reply
  19. Jay | Life of Creed

    September 18, 2018 at 9:36 am

    My daughter would love these. I will have to make them for her. I'm not a fan of pumpkin but will make a few minus the pumpkin for myself. Thanks for sharing.

    Reply
    • Rebecca @ Strength and Sunshine

      September 18, 2018 at 2:40 pm

      Lol, not sure I can recommend leaving the pumpkin out for PUMPKIN muffins.

      Reply
  20. Indya | The Small Adventurer

    September 18, 2018 at 6:21 am

    I've never had pumpkin in a dessert before, but I'm for trying anything if it has choc chips in it! I'm not even a huge chocolate fan, but there's something about choc chips that makes every dessert delicious 😜

    Reply
    • Rebecca @ Strength and Sunshine

      September 18, 2018 at 7:22 am

      Haha and clearly not from the US!

      Reply
  21. jill conyers

    September 18, 2018 at 3:20 am

    Looks delicious Rebecca. A great recipe to kickoff the upcoming pumpkin season.

    Reply
    • Rebecca @ Strength and Sunshine

      September 18, 2018 at 7:21 am

      I think so!

      Reply
  22. diane

    September 17, 2018 at 4:06 pm

    Love that these are gluten free and allergen free. There's something for everyone in each bite!

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 5:44 pm

      You bet!

      Reply
  23. Darcy

    September 17, 2018 at 3:15 pm

    These sound delicious! I love the pumpkin chocolate combo!

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 5:44 pm

      Right? Everything is always better with a bit of chocolate!

      Reply
  24. Carly Brower

    September 17, 2018 at 9:51 am

    OMG these looks delicious! My mom used to always make banana chocolate chip muffins as a kid - pinning for later!

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 10:13 am

      Anytime there's chocolate chips, eh? 😉

      Reply
  25. joy abou zeid

    September 17, 2018 at 9:31 am

    That looks so tasty, very nice recipe, thanks for sharing xx

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 10:13 am

      I'm glad you think so, thanks!

      Reply
  26. tara

    September 17, 2018 at 8:27 am

    Love these! I'll be making them this Thanksgiving. My dad and I both have celiac and having a pumpkin muffin is something I've been missing!

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 10:12 am

      Let me know how they come out for you! They are such a great little treat to include!

      Reply
  27. Talisa

    September 17, 2018 at 7:34 am

    These look delicious! I especially love that you’re literally sneaking on veggies in a sweet treat! I’ve been on a pumpkin kick myself lately, so I’ll pin these to give them a try.

    I bet these will be delish with a morning coffee.

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 7:46 am

      Pack in as much pumpkin as we can, eh? 😉 Thanks!

      Reply
  28. annesmiles 🌻

    September 17, 2018 at 7:30 am

    Oh these look delicious! Chocolate chips definitely make everything better! 😀

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 7:46 am

      They sure do, don't they? 🙂

      Reply
  29. Michelle - The Last Food Blog

    September 17, 2018 at 6:09 am

    These sound so good! I bet they are totally addictive, can't wait to try them x

    Reply
    • Rebecca @ Strength and Sunshine

      September 17, 2018 at 7:45 am

      They sure are little addictive bites!

      Reply

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