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Home Β» Breakfast Β» Mini Gluten-Free Gingerbread Muffin Bites (Vegan, Allergy-Free)

Mini Gluten-Free Gingerbread Muffin Bites (Vegan, Allergy-Free)

Published: Dec 10, 2018 Β· Modified: Apr 13, 2019 by Rebecca Pytell Β· This post may contain affiliate links.

Jump to Recipe·Print Recipe

A perfect little taste of the season! These healthy Mini Gluten-Free Gingerbread Muffin Bites are vegan, allergy-free, and baked full of gingerbread spice and deep molasses flavor! These kid-friendly muffins are great for breakfast, snacks, dessert, even at your next holiday party!

side-angle-gingerbread-muffin-bites-on-plate-pin

Besides chocolate and peppermint, gingerbread will always be my #1 favorite flavor of the holiday season! My love affair for the soft gingerbread men of my childhood will never dissipate! Not only in classic cookie form, but as coffee cake, doughnuts, cakes, pancakes, give me all the gingerbread! A soft mini muffin sounded like just the thing to appease that gingerbread craving any time it hits during the holidays!

overhead-gingerbread-muffins-on-plate

Gingerbread is a flavor you either love or hate; I see it as the "pumpkin spice of Christmas". It's grown on me more and more as I've gotten older. Ginger, in particular, was never a favorite spice of mine until a few years ago. Now I've learned to love and appreciate that strong, biting, intense, sweet, spicy, warm hit! Pair ginger with some cinnamon, nutmeg, cloves, and a good dose of molasses and it's much easier to sell someone on ginger! Add all the gingerbread spices and flavors to a mini muffin and I'm pretty sure you can get ANYONE to love gingerbread!

mini-gluten-free-gingerbread-muffin-bites-wire-rack

What's in these gluten-free vegan gingerbread muffin bites?

To make these mini gingerbread muffins all you need are common ingredients I know y'all have on hand (especially during the holidays!) You'll need some all-purpose gluten-free flour, sorghum flour (if not, you can use all all-purpose, but I wanted a better flavor!), baking powder, commercial egg replacer, blackstrap molasses, sweetener, non-dairy milk, vanilla, and that perfect combo of gingerbread spices: ginger, cinnamon, nutmeg, and cloves!

bite-out-of-mini-gingerbread-muffin

How do you make mini allergy-free gingerbread muffins?

Set that oven to 375Β°F. Mix together all your gingerbread muffin ingredients, grease a 24-count mini muffin tin, and drop about one tablespoon of muffin batter in each hole! Then bake those muffins for about 12 minutes, remove them from the oven, and let them cool on a wire rack...You'll have the difficult task of not devouring them and burning your mouth the instant they finish in the oven, but besides that, this recipe is easy peasy!

hand-grabbing-mini-gluten-free-vegan-gingerbread-muffin

Do these mini gingerbread muffins taste healthy and allergy-free?

No way! They really are a mini pop of seasonal flavor! No oil, low in sugar, gluten-free, vegan, dairy-free, egg-free, soy-free, nut-free, peanut-free, no sesame, no coconut. You'll be able to hand out these bites of gingerbread love to just about anyone! Just like these mini gluten-free chocolate chip pumpkin muffin bites, every food allergy sufferer and celiac needs a delicious sweet and poppable treat to enjoy when the craving calls!

red-cloth-plate-gingerbread-muffins

How do you serve mini gluten-free gingerbread muffin bites?

Since these muffin bites are mini bites, they are perfect for a quick kid-friendly snack when you're rushing around, kids in toe, gathering up those last holiday shopping musts before the guests arrive! They can make a great little breakfast with a pat of nut/seed butter or vegan butter, a daytime snack for yourself or lunchbox treat for those dragging on school days before winter vacation! They're even great as a little dessert with your nightly tea of coffee! Bake a match, cool, and freeze so you always have a treat on hand if unexpected guests arrive or you just really need a tiny taste of gingerbread! Just heat them up and devour! Another suggestion is to bake them for a holiday bake sale (instead of typical cookies), an edible gift, or be the savor at your child's school Christmas party and bring a healthier allergy-free treat for all!

Mini Gluten-Free Gingerbread Muffin Bites

white-plate-mini-gingerbread-muffins-stacked

Print

Mini Gluten-Free Gingerbread Muffin Bites (Vegan, Allergy-Free)

side-angle-gingerbread-muffin-bites-on-plate-pin

A perfect little taste of the season! These healthy Mini Gluten-Free Gingerbread Muffin Bites are vegan, allergy-free, and baked full of gingerbread spice and deep molasses flavor! These kid-friendly muffins are great for breakfast, snacks, dessert, even at your next holiday party!

  • Author: Rebecca Pytell
  • Cook Time: 12 mins
  • Total Time: 12 mins
  • Yield: 20-24 1x
  • Category: Breakfast, Snack, Dessert
  • Cuisine: American

Ingredients

Scale
  • 1 Cup Gluten-Free All-Purpose Flour
  • 1 Cup Sorghum Flour
  • 1 Tsp Baking Powder
  • 1 Prepared Bob's Red Mill Egg Replacement
  • ¼ Cup Erythritol (or preferred granulated sweetener)
  • ¼ Cup Blackstrap Molasses
  • 1 ½ Tsp Ground Ginger
  • 1 Tsp Cinnamon
  • ½ Tsp Ground Nutmeg
  • ½ Tsp Ground Cloves
  • ½ Tsp Pure Madagascar Bourbon Vanilla Extract
  • ¾ Cup Unsweetened Non-Dairy Milk

Instructions

  1. Preheat the oven to 375Β°F.
  2. In a large mixing bowl, whisk together the flours and baking powder.
  3. Now add the prepared egg and all other ingredients. Mix well to combine and form a thick muffin batter.
  4. Grease a 24-cup mini muffin tin and use a tablespoon to scoop out 1 heaping tablespoon per muffin to fill the holes (I got 21 muffins, so aim for 20-24).
  5. Bake the muffins in the preheated oven for 10-12 minutes.
  6. Remove and carefully remove from the muffin tin, transferring the muffins to a wire rack to cool completely before storing in an closed container.

Nutrition

  • Serving Size: 2

Did you make this recipe?

Tag @rebeccagf666 on Instagram and hashtag it #strengthandsunshine

hand-grabbing-bitten-mini-gingerbread-muffin-off-plate-pin

Easy peasy, just like I said! One batch will not be enough, so plan accordingly! You may not be a fan of gingerbread, maybe no one in your family is a fan of gingerbread, but just give these mini muffins a try and I think you'll be reaching for more than one gingerbread muffin! So move over cookies! There's a new hand-held holiday treat on the block (or...Santa's plate)!

So tell me:

+ Gingerbread...love it or hate it?

β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”β€”-

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Related

Previous Post: « 3-Ingredient Classic Gluten-Free Vegan Shortbread Cookies (Allergy-Free)
Next Post: The Best Gluten-Free Vegan Allergy-Free Christmas Cookie Recipes »

Reader Interactions

Comments

  1. Liz

    December 14, 2018 at 2:00 pm

    Those look delicious. When I was first diagnosed with coeliac, I thought nothing would taste right again. How wrong I was.

    Reply
    • Rebecca @ Strength and Sunshine

      December 14, 2018 at 5:40 pm

      We don't have to miss out on anything!

      Reply
  2. Sara

    December 14, 2018 at 12:45 pm

    These look delicious! Will have to give this recipe a try this season!

    Reply
    • Rebecca @ Strength and Sunshine

      December 14, 2018 at 5:39 pm

      You should! Enjoy!

      Reply
  3. Camryn

    December 14, 2018 at 6:16 am

    Lovely! I am doing baby led weaning, these will be great to try for baby and mama!

    Reply
    • Rebecca @ Strength and Sunshine

      December 14, 2018 at 7:36 am

      Yea! Tiny little treats without tons of sugar!

      Reply
  4. Toni

    December 13, 2018 at 6:06 pm

    These look really good! Can't wait to try it!

    Reply
    • Rebecca @ Strength and Sunshine

      December 14, 2018 at 7:34 am

      Thank you!

      Reply
  5. Elizabeth

    December 13, 2018 at 9:33 am

    I can't wait to try these! I am a huge gingerbread fan. It is definitely one of those flavors you love or hate. Thanks for sharing. Happy Holidays.

    Reply
    • Rebecca @ Strength and Sunshine

      December 13, 2018 at 1:29 pm

      I'll always be #TeamGingerbread!

      Reply
  6. Liren | Kitchen Confidante

    December 12, 2018 at 6:43 pm

    I think I will make these for Christmas!!

    Reply
    • Rebecca @ Strength and Sunshine

      December 13, 2018 at 7:22 am

      I know you won't, but thanks!

      Reply
  7. Jo (A Rose Tinted World)

    December 11, 2018 at 4:49 pm

    These look so wonderful. As you say, Ginger is not for everyone but I love it! Will be trying these!

    Reply
    • Rebecca @ Strength and Sunshine

      December 11, 2018 at 5:41 pm

      Glad to hear you're a fan as well!

      Reply
  8. Jazz

    December 11, 2018 at 1:48 pm

    These look absolutely delicious and I love that they're vegan and allergy-free!

    Reply
    • Rebecca @ Strength and Sunshine

      December 11, 2018 at 2:02 pm

      Perfect for everyone!

      Reply
  9. The Southern Thing

    December 11, 2018 at 12:19 pm

    This looks so good! I'll have to give it a try!

    Reply
    • Rebecca @ Strength and Sunshine

      December 11, 2018 at 2:01 pm

      Go for it!

      Reply
  10. Marina

    December 11, 2018 at 8:57 am

    i will try them 'cos they are easy to make and look so yummy x

    Reply
    • Rebecca @ Strength and Sunshine

      December 11, 2018 at 11:41 am

      Super duper easy!

      Reply
  11. sandy

    December 11, 2018 at 1:06 am

    These Gingerbread muffins look so good. I am drooling as I am reading through this post. It's perfect for a holiday treat!

    Reply
    • Rebecca @ Strength and Sunshine

      December 11, 2018 at 7:38 am

      Haha! I just love all things gingerbread!

      Reply
  12. Jasmine Hewitt

    December 10, 2018 at 9:27 pm

    these look good, perfect for entertaining

    Reply
    • Rebecca @ Strength and Sunshine

      December 11, 2018 at 12:35 am

      They could be a great pre or after Christmas dinner bite!

      Reply
  13. Indya | The Small Adventurer

    December 10, 2018 at 7:51 pm

    Ooh, I've never thought about making other treats that are gingerbread flavoured other than cookies! I'm currently in the middle of building my first gingerbread house, but I am yet to try it as I'm not sure I'll like it. If I do, I'll definitely have to give these a go 😍

    Reply
    • Rebecca @ Strength and Sunshine

      December 11, 2018 at 12:34 am

      Just like pumpkin spice, gingerbread is the seasonal flavor of everything!

      Reply
  14. Amber

    December 10, 2018 at 2:56 pm

    These look fantastic! I need a mini muffin pan ASAP!

    Reply
    • Rebecca @ Strength and Sunshine

      December 10, 2018 at 5:54 pm

      Shocked that you don't have one!

      Reply
  15. Mallory

    December 10, 2018 at 1:14 pm

    These look delicious! I'll have to make them for Christmas. Thanks!

    Reply
    • Rebecca @ Strength and Sunshine

      December 10, 2018 at 2:20 pm

      You'll love them!

      Reply
  16. Marta Rivera Diaz

    December 10, 2018 at 1:06 pm

    I love how this gives me the gingerbread flavor I want without the labor of making gingerbread cookies.

    Reply
    • Rebecca @ Strength and Sunshine

      December 10, 2018 at 2:19 pm

      Super duper easy and quick to make!

      Reply
  17. cait

    December 10, 2018 at 8:05 am

    oh my goodness- i def need to make ( and hide ) these for my family ha. UYUM!

    Reply
    • Rebecca @ Strength and Sunshine

      December 10, 2018 at 2:18 pm

      Haha, right? So good!

      Reply
  18. Missy

    December 10, 2018 at 6:17 am

    Looks so good! Just in time for Christmas

    Reply
    • Rebecca @ Strength and Sunshine

      December 10, 2018 at 7:36 am

      Just a bite of the season!

      Reply

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Hey there, welcome to Strength and Sunshine! I’m Rebecca and I'm so glad you're here! This is your go-to destination for delicious, fun, and (mostly) healthy gluten-free and allergy-free recipes, tips & tricks, advice, as well as celiac and food allergy coaching services! More about me



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Are those potatoes??? 😧πŸ₯” Time for a double t Are those potatoes??? 😧πŸ₯”
Time for a double take! 🀯😳
No potatoes were harmed in the making of this recipe 🀣
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Irish Potato Candy (Vegan, Gluten-Free) πŸ˜‹πŸ₯”πŸ¬πŸ€
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This Pile of Imposter Potatoes is :πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Keto, Sugar-Free, Paleo (optional!) πŸ’š
Kid-Approved & Fun to Make πŸ’™
No-Bake, Just 6 Ingredients πŸ’œ
Perfect At-Home St. Patrick's Day Activity πŸ’–
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If you've never heard of Irish potato candy, than you're in for a TREAT! πŸ₯³ Believe it or not, there is NO potato in potato candy! Here's another kicker...Irish potato candy is not actually Irish! It's a Philidephia, PA confection (so if you're not from the East Coast you really may be out of the loop!) However, it's a super fun seasonal treat that pops up around St. Patrick's Day! πŸ€πŸ‘
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A soft coconut cream candy rolled in cinnamon, it's typically made with dairy, but this vegan version swaps out the dairy for @daiyafoods cream cheese, @countrycrock plant butter, then add some @swervesweetie, @edwardandsons shredded coconut, and vanilla extract! Once you have the dough, the fun begins by shaping the little potatoes and rolling them in @simplyorganicfoods cinnamon! πŸ˜‹πŸ₯₯
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CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/irish-potato-candy/
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#irishpotatocandy #potatocandy #homemadecandy #stpaddysday #vegancandy #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #potatolover #ketodessert #kidsinthekitchen #glutenfreelife #funforkids #foodallergymom #kidapproved #nobake #vegandessert #glutenfreedessert #glutenfreefood #vegankids #glutenfreeliving #celiacdisease #nobakedessert
I DONUT think you can turn down one of these...😏
Moist, buttery, sweet, and cinnamony with a perfect streusel crumb topping...πŸ₯°
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Baked Gluten-Free Coffee Cake Doughnuts (Vegan, Allergy-Free)πŸ˜‹β˜•οΈπŸŽ‚πŸ©
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These Sweet Cinnamon Coffee Cake Donuts areπŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Sugar-Free + Oil-Free πŸ’š
Easy & Quick (Baked in 10 Minutes!) πŸ’™
Must-Have Breakfast, Brunch, or Dessert πŸ’œ
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Homemade doughnuts are always a good thing and combine that with everyone's favorite breakfast CAKE, well, how could you go wrong? πŸ€”Just grab your @wiltoncakes donut pan, favorite gluten-free like @bobsredmill, some @swervesweetie, @countrycrock vegan butter, @so_delicious to make my homemade sour cream (you HAVE to have sour cream for a classic moist coffee cake!), and of course, TONS of @simplyorganicfoods cinnamon! πŸ€€πŸ™Œ
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These are like an allergy-free throwback to @entenmanns FAMOUS crumb donuts! That crumb topping was the best! But don't worry, you'll be able to satisfy that craving with these bad boys! Now all you have to do is bake up these doughnuts, grab some freshly brewed coffee, and savor your moment or doughnut bliss! 😍🍩❀️
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CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/baked-gluten-free-coffee-cake-doughnuts-vegan/
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#doughnuts🍩 #donuts🍩 #coffeecake #crumbcake #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #thebakefeed #bakersofinstagram #glutenfreelife #glutenfreedessert #bakingfromscratch #veganbaking #vegandonuts #glutenfreedonuts #glutenfreefood #glutenfreebaking #glutenfreeliving #celiacdisease #foodallergymom #vegantreats #vegandessert #glutenfreebreakfast

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