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All Natural Funfetti Mug Cake (Gluten-Free, Vegan, Allergy-Free)

Let the celebrations begin! A single-serve All Natural Funfetti Mug Cake that's gluten-free, vegan, and allergy-free! Perfect for a quick holiday or birthday treat for one. It's the quickest dessert recipe baked right in the microwave!

Ingredients

Scale

Instructions

  1. In a small microwave safe bowl or mug, combine all the cake ingredients and mix to combine.
  2. Microwave on high for 60-90 seconds (depending on the power of your microwave).
  3. To make the frosting, simply mix together the protein, water, and turmeric in a small bowl.
  4. Flip the cake upside down onto a plate, top with the frosting and sprinkle on some more sprinkles!

Nutrition