• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Strength and Sunshine
  • Home
  • About
  • Recipes
  • Celiac Disease & Food Allergies
  • Coaching
  • Media & Press
  • Contact
    • Privacy Policy
menu icon
go to homepage
search icon
Homepage link
  • Home
  • About
  • Recipes
  • Celiac Disease & Food Allergies
  • Coaching
  • Media & Press
  • Contact
    • Privacy Policy
Γ—

Home Β» Main Dish Β» Orange Spice Chicken and Plaintain Chips

Orange Spice Chicken and Plaintain Chips

Published: Oct 9, 2013 Β· Modified: Dec 30, 2015 by Rebecca Pytell Β· This post may contain affiliate links.

I usually eat chicken once or twice a week and I was in need of a new variation. I still love my tried and true trio, but since it is Fall, I decided I need a new way to spice things up. Behold, orange spice chicken. The sweetness of the orange is subtle but so delicious and the cinnamon gives it beautiful background note. I am actually cooking this again today because I enjoyed it so much last week! It is the quintessential Autumn chicken recipe.

Orange Spice Chicken

Orange Spice Chicken 2Ingredients:

+ 3 Chicken Breasts

+ 1 Large Orange (zested and juiced)

+ 1 TB Dried Rosemary

+ 1 Β½ Tsp Cinnamon

+ 1 TB Dried Parsley

+ 1 Tsp Onion Powder

Directions:

+ In a large plastic Zip-Lock bag, combine the orange zest and juice, and all the spices. Then trim and clean the chicken and toss those in the bag as well.

+ Get most of the air out as best you can and coast, massage the bag to incorporate the flavors into the chicken. Then place the bag in the fridge for 30 to 60 minutes.

+ Preheat the oven to 350Β°F. Lightly wipe some EVOO or non-stick spray in a baking dish. Then lay out the chicken and pour the marinade on top. Sprinkle some more Parsley on the Chicken beasts as well to make them look pretty!

+ Next just place the dish in the oven and cook for 45 minutes or until done.

Orange Spice Chicken 1

Orange Spice Chicken 3(Chicken photographs so beautifully right? Haha, no!)

Orange Spice Chicken 4

This was so good! I had the left overs the next day and it was even better! But I think chicken always tastes better the next day once it has had to time sit and absorb all the flavors it was cooked with. P.S. I ate most of mine without ketchup! Shocker I know, but the orange was so perfect by itself I didn't want to miss out on any flavor.

I think I have an addiction. I can not get enough plantains! It is the most perfect side to anything. Once you master the technique and find exactly how you like them baked, you will be eating them by the dozens I'm warning telling you! I have only ever used them as baked fries or baked chips, but all these plantain breads and pancakes are starting to really spark my appetite, I will have to try these variations soon too, but until then I will just share my tried and true method for baked fries and chips!

Plantain Fries and Chips

Plantain 5Ingredients:

+ 1 Yellowish Plantain (I find that once I let almost all the green disappear the plantain is sweet enough yet not too ripe and cooks best. Like this:Plantain 1

+ The spices: I love plantain fries with Smoked Paprika, that is the best. But I recently have been loving them with a mix of Smoked Paprika and Cinnamon as well. But this time I got really crazy and used just Cinnamon and...Coconut Flakes! (Unsweetened of course!). But you can get creative and use what ever you like.Spices

Directions:

+ Preheat the oven to 390Β°F.

+ Take your plantain and cut the ends off. Then make a slit all the way down one side and peel back the peel!Plantain 2

+ Nest decide it you want either traditional fry shape or disc/chip shape. This time I chose the chip shape. So slice the plantain up for what ever you chose.Plantain 3

+ Then foil and oil (or non-stick spray) a baking sheet and lay out your plantain pieces. Then just pour on your spices and get your hands messy and toss everything around to coat them up.

Plantain 7 Plantain 4

+ Now just cook them for about 30 to 40 minutes. Flip them half way through. My kitchen smelled so good when these were cooking. Cinnamon and Coconutty goodness!Plantain 6(Perfection!)

I have to admit that I even used a bit of ketchup on these, haha! But not a lot because the coconut and cinnamon was perfect alone.

Remember to link up your recent eats with Jen's WIAW! My favorite blog link-up, thanks Jen!

So tell me:

Are you a plantain junkie like me? Or have you not hopped on the bandwagon yet? If you haven't I strongly suggest you do!

Ketchup, yay or nay? I put it on everything and anything!

I have a half-day of school for our monthly teacher in-service, so I am a happy camper today! I hope you have a happy Wednesday too, see you tomorrow!

Related

« Live Well Sports and Health Festival Olympic Athlete Interviews
A Little Odyssey Motivation »

Reader Interactions

Comments

  1. burpees4breakfast

    July 11, 2014 at 10:53 am

    I love plantains so much. I have the chips from Trader Joe's, but now I need to make those!

    Reply
    • Strength and Sunshine

      July 11, 2014 at 1:09 pm

      Yea, because these are baked "fries" type chips with no oil and extra things! They are so good and so sweet if you use a yellow plantain!

      Reply
  2. Jo-Lynne {Musings of a Housewife}

    October 16, 2013 at 8:55 am

    that chicken looks so tasty! and I have NEVER bought plantains. i really want to give them a try.

    Reply
    • strengthandsunshine

      October 16, 2013 at 2:48 pm

      Plantains are one of the greatest things ever! You must try them ASAP!

      Reply
  3. Barb Hoyer (@BarbHoyer)

    October 15, 2013 at 10:21 am

    Those orange spiced chicken breasts look so yummy!

    Reply
    • strengthandsunshine

      October 15, 2013 at 10:35 am

      Thanks Barb! I hope you get a chance to give the recipe a try πŸ™‚

      Reply
  4. Kierston @candyfit

    October 15, 2013 at 6:56 am

    Yes please! The plantain chips look awesome!

    Reply
    • strengthandsunshine

      October 15, 2013 at 7:04 am

      They are so good!

      Reply
  5. Courtney Dyson

    October 14, 2013 at 11:51 pm

    I absolutely love plantain chips! I eat them whenever I can. I'm not a big fan of ketchup, I prefer BBQ sauce.

    xx
    chaseallyourdreams.blogspot.com

    Reply
    • strengthandsunshine

      October 15, 2013 at 3:31 am

      Haha! What ever works! Plantains rock πŸ™‚

      Reply
  6. dishofdailylife

    October 12, 2013 at 9:52 pm

    Sounds really good! I love using orange flavor on meats! I'll definitely have to try this! Thanks for linking up with us at LOBS!

    Reply
    • strengthandsunshine

      October 13, 2013 at 3:43 am

      It brings such a lovely sweetness to the chicken. And I always love linking up!

      Reply
  7. Kristin @ Dizzy Busy and Hungry!

    October 10, 2013 at 7:27 pm

    I have never tried plantains! I will think I am going to have to after seeing how yummy they look here! Pinning this (and putting plantains on my shopping list!)

    I would love for you to come over and link up at Wine'd Down Wednesday if you get a chance. We are partying from now until Friday! Hope to see you there!
    (Just stop by my site and you will see the party, one or two posts down on the home page!)

    Reply
    • strengthandsunshine

      October 10, 2013 at 7:47 pm

      Thanks Kristin, you will not be disappointed! I'll go check out your link-up right now!

      Reply
  8. Britni Newton Vigil

    October 10, 2013 at 6:35 pm

    This sounds absolutely delicious and I'm always looking for new chicken recipes. Thanks for the great idea. Going to follow you on FB now so I get all of your great ideas!

    Reply
    • strengthandsunshine

      October 10, 2013 at 7:12 pm

      Thanks Britni! Let me know if you try it and thank you for following!

      Reply
  9. catfoodisgoodforyou

    October 10, 2013 at 3:03 am

    I'm totally on the plantain bandwagon! I saw those chips on the Healthy Maven and they've been on my mind since then-I think it's a sign I have to make them now! I like to fry them in a little coconut oil and throw them in yoghurt with tons of cinnamon πŸ™‚

    Reply
    • strengthandsunshine

      October 10, 2013 at 4:53 am

      You can never go wrong with cinnamon!

      Reply
  10. Health, Love, and Chocolate

    October 10, 2013 at 1:12 am

    I usually make my plantain chips with cinnamon but I never thought to coat them with coconut, I love that idea!

    Reply
    • strengthandsunshine

      October 10, 2013 at 1:17 am

      They did come out lovely so I think I'll keep the coconut version in my flavoring rounds! But my absolute favorite way is with smoked paprika still!

      Reply
  11. Julie

    October 09, 2013 at 7:25 pm

    Wow, I can't believe you made plantain chips!

    Reply
    • strengthandsunshine

      October 09, 2013 at 7:42 pm

      They are incredible! Give it a try!

      Reply
  12. Kaitlin

    October 09, 2013 at 5:39 pm

    Oh I put ketchup and BBQ sauce on EVERYTHING. My friends think it's odd, but hey, whatever works πŸ™‚

    Reply
    • strengthandsunshine

      October 09, 2013 at 5:48 pm

      Haha! Ketchup love! I always go for an organic brand that has no added sugar or salt (or at least very low sugar and salt) But I really want to try making my own soon!

      Reply
      • Kaitlin

        October 09, 2013 at 5:49 pm

        I find the organic type as well but that's a great idea to make your own!

        Reply
  13. Nikki @ The Road to Less Cake

    October 09, 2013 at 3:48 pm

    I love your flavour combinations. The chicken looks beautiful.

    Reply
    • strengthandsunshine

      October 09, 2013 at 3:54 pm

      Haha Thanks Nikki, I wish the photos were still better!

      Reply
  14. Amy @ The Little Honey Bee

    October 09, 2013 at 3:24 pm

    Love this chicken recipe! Thank you πŸ™‚

    Reply
    • strengthandsunshine

      October 09, 2013 at 3:30 pm

      Thanks Amy! Let me know if you try it out!

      Reply
  15. Taylor Ryan (@femininemuscle)

    October 09, 2013 at 2:23 pm

    The plantain chips look amazing!

    Reply
    • strengthandsunshine

      October 09, 2013 at 2:35 pm

      I have a very green plantain staring at me on the kitchen counter right now and I am begging it to ripen!

      Reply
  16. Caitlin

    October 09, 2013 at 2:00 pm

    oh my gosh both of these things look so tropical and delish and easy to make. i can see them making up the perfect summer meal. pinned!

    Reply
    • strengthandsunshine

      October 09, 2013 at 2:05 pm

      Thanks Caitlin! I am making that orange chicken right now and I am loving the smells coming from the oven up to my room!

      Reply
  17. Deborah D. @ Its All About Me Fitness

    October 09, 2013 at 10:03 am

    The plantain chips look SWEET! πŸ™‚

    Reply
    • strengthandsunshine

      October 09, 2013 at 12:24 pm

      They are "sweet" in the sense that they are awesome, but they actually aren't very sweet in taste!

      Reply
      • Deborah D. @ Its All About Me Fitness

        October 09, 2013 at 12:26 pm

        Haha! Awesomeness is what I was referring too! I love plantains!

        Reply
  18. Juli

    October 09, 2013 at 8:15 am

    The chicken and banana looks amazing!

    Reply
    • strengthandsunshine

      October 09, 2013 at 12:24 pm

      Thanks Juli! (But Plantains are not bananas, they are completely different!)

      Reply
      • Juli

        October 09, 2013 at 12:32 pm

        ooops πŸ˜€ we haven't got them here. What do they taste like?

        Reply
        • strengthandsunshine

          October 09, 2013 at 12:38 pm

          It is a much starchier version of a banana. It really has only a slight flavor. You can eat them green or when the yellow, but you have to cook them before your eat. As they yellow they get a bit sweeter, but when they are green they really don't have much taste!

          Reply
          • Juli

            October 09, 2013 at 12:46 pm

            Thank you πŸ™‚

  19. Jessie

    October 09, 2013 at 7:11 am

    What a unique, yet delicious sounding chicken recipe. I'm curious, what did you pair the chicken with for dinner?

    Reply
    • strengthandsunshine

      October 09, 2013 at 7:17 am

      Plantain fries of course!

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Hey there, welcome to Strength and Sunshine! I’m Rebecca and I'm so glad you're here! This is your go-to destination for delicious, fun, and (mostly) healthy gluten-free and allergy-free recipes, tips & tricks, advice, as well as celiac and food allergy coaching services! More about me



Search

Never Miss A Post

Categories

Recent Posts

  • Easy Gluten-Free Naan
  • Air Fryer Snow Peas
  • Sunflower Seed Brittle
  • Gluten-Free Soft Molasses Cookies (Vegan, Allergy-Free)
  • Gluten-Free Cranberry Orange Muffins (Vegan, Allergy-Free)

Trending Posts

  • How To Make Virgin PiΓ±a Coladas
  • Cold Italian Pasta Salad (Gluten-Free, Vegan, Allergy-Free)
  • Healthy Lemonade Recipe (Sugar-Free, Homemade, 3-Ingredients)
  • How To Help Ease A "Glutened" Stomach
  • How-To Cook Beans In A Rice Cooker
  • 3-Ingredient Sesame Seed Crunch Candy (Gluten-Free)

Footer

↑ back to top

About

  • About Rebecca
  • Privacy Policy

Newsletter

  • Sign up for our weekly newsletter!

Contact

  • Contact
  • Services
  • Media & Press

Copyright Β© 2022 Strength and Sunshine LLC

Soft, chewy, tender, pillowy, perfect gluten-free Soft, chewy, tender, pillowy, perfect gluten-free naan! πŸ‘ŒπŸ˜˜πŸžπŸ«“
*
Authentic Gluten-Free Naan (Vegan, Allergy-Free) πŸ€€πŸ™ŒπŸžπŸ«“
*
This 4-Ingredient Noshable Naan is πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
4 Simple Ingredients πŸ’š
100% Customizable πŸ’™
Quick & Easy, Freezer-Friendly πŸ’œ
Perfect Side, Appetizer, Even A Snack πŸ’—
*
The perfect side to soak up all that chana masala goodness I shared with y'all last week! This super duper easy gluten-free naan is just 4 ingredients! You favorite gluten-free flour @kingarthurbaking, yeast, salt, and a pinch of sweetener @swervesweetie. Cook them on a hot flat skillet or griddle! They are so easy to customize with herbs and spices, vegan cheese, lots of garlic; however you want to jazz it up! πŸ₯³πŸžβœŒοΈ
*
CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/gluten-free-naan/
*
#naan #naanbread #glutenfreenaan #vegannaan #indianfood #indianvegan #veganindianfood #indianfoodrecipes #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #glutenfreelife #glutenfreerecipes #veganbread #glutenfreebread #plantbasedvegan #glutenfreebaking #glutenfreefood #homemadebread #glutenfreeliving #celiacdisease #foodallergymom #flatbread
Hot and fresh of the updated-blog-post stove! One Hot and fresh of the updated-blog-post stove! One of my all-time FAVORITE recipes, posted back in 2013 (yes, a decade ago!), has finally been refreshed, reshot, and given some much-deserved love and attention! πŸ‘ŒπŸ˜˜
*
Easy Chana Masala (Vegan, Gluten-Free) πŸ€€πŸ™ŒπŸ½
*
This Gobblicious Garbanzo Curry is πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
100% Plant-Based πŸ’š
Made In One Skillet πŸ’™
Quick & Easy, Meal-Prep Friendly πŸ’œ
Chickpeas, Veggies, So Many Spices πŸ’—
Perfect Meatless Dinner or Lunch πŸ’–
*
You can never go wrong with a quick and easy curry and this one is a classic! Just canned chickpeas, @muirglen tomatoes, onion, garlic, tons of aromatic and fragrant Indian spices @simplyorganicfoods, and my secret ingredient...a handful (or two) of spinach! Made in one pot or skillet (I use my @lodgecastiron ) and top it with some fresh cilantro and a splash of lemon juice if you so desire! πŸ₯°
*
CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/my-favorite-chana-masala/
*
#chickpeas #chanamasala #chickpeacurry #indianfood #indianvegan #veganindianfood #indianfoodrecipes #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #glutenfreedinner #glutenfreelife #glutenfreerecipes #vegandinner #vegancurry #plantbasedvegan #plantbasedmeals #glutenfreefood #vegandinnerideas #glutenfreeliving #celiacdisease #foodallergymom #healthydinnerideas
Crispy, charred, and popped snow pea magic! 🀩 * Crispy, charred, and popped snow pea magic! 🀩
*
Crispy Air Fryer Snow Peas (Easy, Oil-Free) πŸ€€πŸ‘πŸ₯—
*
These Snazzy Snow Peas are πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Keto & Low-Carb & Paleo πŸ’š
Oil-Free & Sugar-Free πŸ’™
Just Snow Peas & Your Choice of Seasonings πŸ’œ
No-Fuss, Quick & Easy πŸ’—
Perfect Side Dish, Appetizer, or Healthy Snack πŸ’–
*
Grab a big β€˜ole pile of fresh and crisp snow peas, your spices and dried herbs of choice, toss, and let your @gowiseusa air fryer do all the crispy roasting magic! Make them as charred and popped as you want (you know I go far on the β€œburnt” side)! πŸ₯³πŸ˜‹
*
CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/air-fryer-snow-peas/
*
#snowpeas #oilfree #airfryer #airfryerrecipes #snowpea #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #airfryerrecipe #easysidedish #healthysidedish #glutenfreelife #paleorecipes #plantbasedvegan #vegetablechips #thenewhealthy #ketorecipe #justeatrealfood #glutenfreefood #ketosnacks #glutenfreeliving #celiacdisease #foodallergymom
A little cheers to the most popular recipes on Str A little cheers to the most popular recipes on Strength and Sunshine this year. You're most beloved and trafficked recipes, time and time again! Here's to an amazing, beautiful, strength and sunshine-filled 2023! πŸ₯°β˜€οΈ

β˜€οΈ1 Italian Pasta Salad
β˜€οΈ2 Virgin Pina Coladas 
β˜€οΈ3 Slow Cooker Applesauce
β˜€οΈ4 Healthy Lemonade
β˜€οΈ5 Mexican Street Corn Salad
β˜€οΈ6 Slow Cooker Apple Butter
β˜€οΈ7 Sesame Seed Crunch Candy
β˜€οΈ8 Vegan Corn Casserole
β˜€οΈ9 Vegan Lemon Bars
β˜€οΈ10 Vegan Breakfast Casserole

Find them all on strengthandsunshine.com

#glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #foodallergy #allergyfree #celiac #foodallergies #feedfeed #thebakefeed #glutenfreelife #strengthandsunshine #foodallergymom #kidapproved #veganbaking #vegandessert #glutenfreebreakfast #veganbreakfast #glutenfreedessert #glutenfreefood #glutenfreebaking #glutenfreedinner #vegandinner #foodblogger #cookbookauthor #glutenfreeliving #celiacdisease #glutenfreerecipes
Sweet, salty, and incredibly giftable...🎁 * Sun Sweet, salty, and incredibly giftable...🎁
*
Sunflower Seed Brittle (Vegan, Gluten-Free, Allergy-Free) πŸ˜‹πŸ¬
*
This Snackable Sweet Salty Sunflower Candy is:πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Fun Edible Holiday Gifting For Everyone πŸ’š
3 Ingredients, Easy & Quick πŸ’™
No-Bake Snack or Dessert Candy πŸ’œ
Customizable Flavors πŸ’–
*
Skip the peanuts and make this allergy-friendly sunflower seed brittle instead! You only need some roasty toasty full-flavor @gerbsallergyfriendlyfoods salted sunflower seeds (or unsalted and add your own to taste!), vegan honey (or normal honey if you so choose), and some granulated sweetener @swervesweetie or sugar! Add in any other fun flavors like spices and extracts or keep it simple! You can even make it chewier with my tips and tricks! 😍
*
Fun Fact: This is a riff on my famous sesame crunch candy! Since sesame is now a top allergen, I decided to make a free-from version for you! (I actually made this recipe last Christmas season but ran out of time to post it!) πŸ€©πŸŽ„πŸŽπŸ™ŒπŸŽ…
*
Click the link in my bio @rebeccagf666 for the full recipe on the blog! πŸ‘†πŸ‘†
https://strengthandsunshine.com/sunflower-seed-brittle/
*
#sunflowerseeds #brittle #sunflowerbrittle #homemadecandy #nobake #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #christmascandy #christmastreats #glutenfreelife #foodallergymom #glutenfreesnack #veganchristmas #nobakedessert #vegandessert #glutenfreedessert #easydessert #peanutfree #glutenfreeliving #celiacdisease #ediblegifts #vegansnack
Sneaky Snickerdoole Update is LIVE! πŸͺ My classi Sneaky Snickerdoole Update is LIVE! πŸͺ
My classic chewy soft cinnamony buttery snickerdoodle cookies have been fully redeveloped and updated on the blog from the original 2016 post! 😱🀩πŸ₯³
*
Gluten-Free Snickerdoodles (Vegan, Allergy-Free) πŸ˜‹πŸͺ
*
These Buttery Soft Snickerdoodle Pillows are:πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Sugar-Free or Low-Sugar πŸ’š
Kid-Approved πŸ’™
Easy, Quick, Simple Recipe & Ingredients πŸ’œ
Make-Ahead + Freezer-Friendly πŸ’–
Christmas & Holiday Cookie Platter Staple πŸ’—
*
Soft and chewy snickerdoodles with just the right amount of cinnamon and that iconic tang from the cream of tartar! Made with @kingarthurbaking GF flour, baking soda, cream of tartar, @simplyorganicfoods cinnamon, @countrycrock vegan butter, a splash of @watkins.1868 vanilla, @swervesweetie granulated sugar, and some applesauce for extra moisture! πŸŽ„πŸͺπŸŽ…
*
Click the link in my bio @rebeccagf666 for the full recipe on the blog! πŸ‘†πŸ‘†
https://strengthandsunshine.com/gluten-free-snickerdoodles-vegan-allergy-free/
*
#snickerdoodlecookies #snickerdoodles #snickerdoodle #homemadecookies #christmascookies #christmasbaking #egglesscookies #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #thebakefeed #glutenfreelife #foodallergymom #glutenfreecookies #veganbaking #vegandessert #glutenfreedessert #chewycookies #glutenfreebaking #glutenfreeliving #celiacdisease #cookiestagram #vegancookies
Soft, chewy, rich, and smokey-sweet MOLASSES COOKI Soft, chewy, rich, and smokey-sweet MOLASSES COOKIES! 😱πŸͺ✌️
*
Gluten-Free Soft Molasses Cookies (Vegan, Allergy-Free) πŸ˜‹πŸͺ
*
These Old-Fashioned Chewy Christmas Cookies are:πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Low-Sugar πŸ’š
Kid-Approved πŸ’™
Easy, Quick, Simple Recipe & Ingredients πŸ’œ
Make-Ahead + Freezer-Friendly πŸ’–
Christmas & Holiday Cookie Platter Staple πŸ’—
*
Soft and chewy with the rich and deep flavor of molasses, perfectly spiced, subtly sweet, with that hint of sparkly sugar crunch on the outside edges! Warm from the oven, these classic cookies are a cozy nostalgic bite of yum! With @kingarthurbaking GF flour, baking soda, a pinch of @simplyorganicfoods ginger, cinnamon, and cloves, some @countrycrock vegan butter, a splash of @watkins.1868 vanilla, brown sugar @swervesweetie and granulated, and of course @wholesomesweet molasses! πŸŽ„πŸͺπŸŽ…
*
Click the link in my bio @rebeccagf666 for the full recipe on the blog! πŸ‘†πŸ‘†
https://strengthandsunshine.com/gluten-free-molasses-cookies-vegan/
*
#molassescookies #molasses #blackstrapmolasses #homemadecookies #christmascookies #christmasbaking #egglesscookies #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #thebakefeed #glutenfreelife #foodallergymom #glutenfreecookies #veganbaking #vegandessert #glutenfreedessert #chewycookies #glutenfreebaking #glutenfreeliving #celiacdisease #cookiestagram #vegancookies
Tart, Tangy, and Sweet! 😘✌️ * Gluten-Free C Tart, Tangy, and Sweet! 😘✌️
*
Gluten-Free Cranberry Orange Muffins (Vegan, Allergy-Free) 😍🀀🍊🫐🧁
*
These Cozy Christmas Cranberry Muffins are:πŸ‘‡
Gluten-Free ❀️
Allergy-Free 🧑
Vegan πŸ’›
Kid-Approved πŸ’š
Naturally Sweet πŸ’™
Simple, Easy, & Quick πŸ’œ
Perfect Christmas Breakfast, Brunch, Snack, or Dessert πŸ’–
*
Bursting with pops of fresh @oceansprayinc cranberries and freshly squeezed orange juice (and zest), these soft and fluffy bakery-style muffins are made with @kingarthurbaking flour, applesauce, @so_delicious yogurt, and @swervesweetie. Topped with a simple glaze to make them extra special...they’re a bright and jolly Christmas bite to fuel your present opening! 😍πŸ₯°πŸ˜‹
*
CLICK the LINK in my BIO @rebeccagf666 for the FULL RECIPE on the BLOG! πŸ‘†πŸ‘†
https://strengthandsunshine.com/gluten-free-cranberry-orange-muffins-vegan/
*
#muffins #cranberryorange #bakingfromscratch #cranberryorangemuffins #holidaybaking #veganbrunch #glutenfree #vegan #dairyfree #eggfree #soyfree #nutfree #allergyfree #celiac #foodallergies #feedfeed #thebakefeed #christmasbreakfast #glutenfreelife #cranberries #foodallergymom #glutenfreemuffins #veganbaking #veganbreakfast #glutenfreebreakfast #glutenfreefood #glutenfreebaking #glutenfreeliving #celiacdisease #veganmuffins