It’s always springtime with these vibrant, healthy, lively lemon poppy seed muffins! A fun, veggie-packed, gluten-free, vegan breakfast or snack recipe that will leave you feeling happy and bright!
Ah, springtime. Whenever I ask, “what’s your favorite season?” I always get the response, SPRING! Now, I’m not hating on Spring at all. But, Spring is still to cold and “wintery” for me (until it gets more towards late Spring). I am a true blooded SUMMER ALL THE TIME girl. This year isn’t helping my Spring affection much either. How could it have been 80 degrees just last week, and not it’s back in the 40s with possibilities of snow every weekend? :/Read More