Doughnuts Archives - Strength and Sunshine

Baked Gluten-Free Lemon Poppy Seed Doughnuts (Vegan, Allergy-Free)

June 10, 2019 by Rebecca @ Strength and Sunshine 60 Comments

Sweet and zesty, these easy Baked Gluten-Free Lemon Poppy Seed Doughnuts are vegan, allergy-free, and topped with a simple sugar-free glaze! A quick spring or summer citrus recipe for breakfast, brunch, or dessert! One bowl and 12 minutes to baked donut perfection!

A sweet citrus treat always sounds like a good idea to brighten someone’s day! Lemon poppy seed is such a classic combo and for a good reason! It has that zesty lemon pop, balanced sweetness, and fun addition of the poppy seeds! From cake, muffins, to doughnuts, lemon poppy seed is perfect for bringing out the smiles and elevating the mood! Eating these doughnuts is just like taking a bite of sunshine (pun intended)!Read More

Baked Gluten-Free Carrot Cake Doughnuts (Vegan, Allergy-Free)

April 8, 2019 by Rebecca @ Strength and Sunshine 58 Comments

These are the best Gluten-Free Carrot Cake Doughnuts you’ll ever bake! Healthy donuts topped with a delicious vegan cream cheese frosting, they’re allergy-free, sugar-free, easily whipped up in one bowl, and baked in 12 minutes! This kid-friendly breakfast or dessert recipe is perfect for any springtime treat or Easter celebration!

You can’t have too much carrot cake! Nor can you have too many doughnuts! Combine the two and you’ll have a new favorite dessert (okay, and breakfast!) on your hands! You know we’re all about carrot cake for breakfast and carrot cake for dessert here on Strength and Sunshine. Since doughnuts can go either way, carrot cake doughnuts seemed like just the Springtime recipe you’d need! Baked in a quick 12 minutes, gluten-free, vegan, allergy-free, and sugar-free! Topped with an easy, creamy, sweet dairy-free cream cheese frosting…what more could you want?Read More

Gluten-Free Baked Mini Powdered Doughnuts (Sugar-Free, Paleo, Vegan, Allergy-Free) Copycat Hostess Donettes

February 11, 2019 by Rebecca @ Strength and Sunshine 36 Comments

Want to make your own homemade copycat Hostess Donettes? This recipe for Gluten-Free Baked Mini Powdered Doughnuts is just the thing! These donuts are sugar-free, grain-free, paleo, vegan, allergy-free, and only require 8 ingredients to make! A healthy dessert or snack perfect for little hands or your own nostalgic indulgence!

Mini powdered doughnuts were a household favorite growing up! When mom brought a bag of Hostess Powdered Donettes home, you know our fingers were coated in powdered sugar before she could even set the bag down! There was nothing better than licking the powdered sugar off your fingers after eating some of those mini doughnuts! I always thought of them as the sweet sister to the savory Cheetos or Doritos finger-licking snack necessity. If you didn’t lick the powder off…did you even snack? (I should also note that the powdered sugar Donettes were the superior variety over the chocolate frosted by far!)Read More

Baked Gluten-Free Apple Cider Doughnuts (Vegan, Allergy-Free)

October 8, 2018 by Rebecca @ Strength and Sunshine 53 Comments

The best seasonal donuts, baked right at home! These easy Baked Gluten-Free Apple Cider Doughnuts are vegan, allergy-free, coated in cinnamon “sugar” but made without oil or refined sugar! Indulge in this classic Fall recipe using your favorite apple cider, for breakfast, a snack, or dessert!

Finally! Is it Fall without apple cider doughnuts? According to…everyone…it’s not. I’ve been having apple cider doughnut dreams for the past year and I made a promise to myself that I’d make a perfect baked, gluten-free, vegan, allergy-free version of the classic when all the apple cider hit the shelves again. I’m proud to present the last apple cider doughnut recipe you’ll ever need (the best in my humble biased opinion)! Move over pumpkin spice and everything nice, apple sweets and treats are just as trendy and (possibly) better.Read More

Maple Blueberry Powdered Sugar Doughnuts (Gluten-Free, Vegan, Paleo, Allergy-Free)

July 23, 2018 by Rebecca @ Strength and Sunshine 64 Comments

A simple, sweet, baked grain-free donut recipe! These Maple Blueberry Powdered Sugar Doughnuts are gluten-free, vegan, paleo, and top 8 allergy-free! A healthy and delicious breakfast or even a dessert that you can feel good about eating!

I haven’t shared a doughnut recipe in so long! That needed to be changed, so here we go with some maple blueberry powdered sugar doughnuts! This recipe actually dates back to 2015, never got posted, then got reshot/formulated in 2017, and now finally is seeing the light of day here on Strength and Sunshine. I’ve always loved powdered sugar doughnuts and you know that when I say “sugar” I mean “sugar” 😉Read More