The best seasonal donuts, baked right at home! These easy Baked Gluten-Free Apple Cider Doughnuts are vegan, allergy-free, coated in cinnamon “sugar” but made without oil or refined sugar! Indulge in this classic Fall recipe using your favorite apple cider, for breakfast, a snack, or dessert!
Finally! Is it Fall without apple cider doughnuts? According to…everyone…it’s not. I’ve been having apple cider doughnut dreams for the past year and I made a promise to myself that I’d make a perfect baked, gluten-free, vegan, allergy-free version of the classic when all the apple cider hit the shelves again. I’m proud to present the last apple cider doughnut recipe you’ll ever need (the best in my humble biased opinion)! Move over pumpkin spice and everything nice, apple sweets and treats are just as trendy and (possibly) better.Read More