A modern take on the classic to healthify your summer. Magically grain-free & gluten-free macaroni mixed with fresh summer veggies and a creamy vegan veggie based puree to kick the mayo to the side!
I am so excited to share this macaroni salad with you! After my success with my reinvention of the Italian pasta salad, I knew macaroni had to be done before season’s end. The only major problem I had was finding something to take the place of all that mayo and creaminess that is used. Macaroni salad was never my number 1 summer side dish. Sometimes I would find a perfect macaroni salad, other times they would just be too mayo-y and sweet. The pasta wouldn’t be cooked enough or it would be cooked to mush. Now with not having eaten macaroni salad in too many years to count, I was at a stand-still.Read More