Connecting the celiac disease and food allergy/intolerance community together by sharing our stories to food freedom. From our beginning struggles to striving after a diagnosis, we can all relate and help each other out by sharing what we’ve learned and our unique personal journeys.
I have a sweet Freedom Feature to share with you today! Introducing Sweet Megan Bakery! A gourmet gluten-free and top 8 allergen free bakery producing some deliciously sweet treats! Pretty close to home for me here in New Jersey, they’re located in Pennsylvania. You can visit the actual bakery, find their products in select stores, or order online! They are whipping out something special with their allergy-free cookie doughs, cupcakes, cookie sandwiches, muffins, and pizza crusts! Of course, there will be a special giveaway at the end of the feature!
background: who are you?
Welcome to the world of Sweet Megan—where everyone is welcome! My name is Trisha Peightal, and I handle the operations/sales end of things for our company. We are a premium top 8 allergen free baking company specializing in cleaner, safer alternatives for treats and foods everyone already knows and loves. Founded by President/CEO Pattie Lerner just 3 years ago, our brand and business have certainly changed over time but our loyalty to protecting consumers has not. We believe in the integrity and transparency of our ingredients, as well as our products, without compromising delicious textures and taste.Read More