A grown-up grilled cheese sandwich that redefines the classic comfort food. With a kick of spice this Gluten-Free & Vegan Harissa Grilled Cheese is top-8 allergy-free, packs in the flavor, and veggies! An easy lunch or dinner recipe for when you don’t want to “cook”!

Before I start rambling, I have a serious question. Why is it called “GRILLED” cheese? During all of my 21 years of life, I have never seen someone actually grill a grilled cheese sandwich on a grill. It’s always pan-fried on the stove. Unless, that is…you’re supposed to make it on a grill pan? All it takes to answer that question is a quick Google search and the top result for “Why is a grilled cheese sandwich called grilled cheese?” comes from the snarky Cook’s Info and states, “And, the sandwich is not actually “grilled” — the term grilled there is partly an anachronism from the sandwich’s evolution, and partly from today’s confusion in the American mind over what a “grill” versus a “griddle” is (see the entry on Grill.) Grilled Cheese Sandwiches really should be called “fried cheese sandwiches” or “griddled cheese sandwiches” — but it’s far too late to try make the correction now.”Read More