A simple and easy cast iron whole roasted chicken that’s full of flavor, perfectly moist and tender, and just waiting to be served at the dinner table! This recipe is gluten-free, allergy-free, and paleo using a no-fail method for success!
Hold up! It’s official! I can honestly say now that I am a “real” chef. Why? We have finally conquered the whole roasted chicken! Knowing how to roast a perfect whole chicken is one of those “Things to Know How To Cook” by the time you’re out of college (i.e. a “real” adult). I was pretty embarrassed that I neglected this skill for so long. Who am I? I love chicken!Read More