The heartiest & most incredible veggie burger! Without the meat, nuts, or grains, this chickpea based burger recipe, with kale and carrots, will get all meat-eaters on the plant-based train! Make these burgers for your next gluten-free & vegan family dinner!
***This post has been updated in July 2016. Original writing stands***
Have you ever eaten something that is just so amazing you have to stop mid-chew and contemplate what you just put in your mouth? Well, I can tell you these veggie burgers are the definition of that very moment. I’ve had many pre-made veggie burgers bought from the grocery. Most were gluten-free, vegan, good, quick, and easy, but once I discovered my soy-allergy they became a no-go. So what was a girl to do without her quick veggie burger option? Make her own!
MY LATEST VIDEOSThe Incredible Veggie Burger
- 2 Cups of Cooked Chickpeas
- ½ Cup of Chickpea Flour
- 2 TB of Ener-G Egg Replacer
- ½ Cup of Water
- 2 Cups of Chopped Kale
- 1 Cup of Shredded Carrots
- ½ Tsp Garlic Powder
- ½ Tsp Onion Powder
- ¼ Tsp Black Pepper
- 1 Tsp Chili Powder (optional)
- Preheat the oven to 400°F.
- Place the chickpeas, chickpea flour, egg replacer, water and spices into a large food processor. Then add your raw veggies on top.
- Process and pulse the ingredients together. You may have to stop and scrape the sides about halfway through to make sure it is a well mixed and thick batter.
- Now scoop out the mixture with your hands and make about 5 (or 6 smaller) palm-sized patties.
- Place the patties on a Silpat or parchment paper lined baking sheet.
- Cook the burgers for 10 minutes on one side, flip and cook for an additional 10 minutes on the other side. Take them out and devour or let them cool before wrapping in wax paper and freezing them in a plastic bag. (Simple reheat in the microwave or toaster oven!)
Simple, easy, and one of my favorite lazy recipes to keep on hand in the freezer! These are so hearty and delicious; the chickpeas and chickpea flour really allow them to hold up in flavor and texture! These will always me my favorite and the most incredible veggie burger!
*Looking for more veggie burgers? Try my Garden Veggie Burgers or Pad Thai Broccoli Burgers!*
So tell me:
+ Have you ever made your own veggie burgers? Making your own is so easy, fun, healthy, and delicious!
+Do you have a favorite go-to recipe to keep stocked in the freezer?
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I am a big fan of veggie burgers and I love to try different types so this chickpea and veggie-based burger is definitely a hit with me. I can’t wait to make it.
Me too! I love trying new combos!
These look delish, and I’ve never worked with chickpeas, but I’ve seen 2 recipes lately that use them, and I think that I need to jump into working with them. They are packed with so much goodness, I really need to add them to our diet. I have been eating less meat and my daughter is a vegetarian, this would work for us, hugely! Thanks for sharing!
Ha, well than you should see today’s recipe!
These veggie burgers look great. I like making my own veggie burgers so I can put in what I like and make sure there is nothing added.
Yes, exactly!
Rebecca I am going to try this over the weekend as part of my Barbecue – I love a good veggie burger! 🙂
These will be a hit!
It looks yummy for sure ! And I love chickpeas. A recipe to try!
We all love chickpeas 😉
Hi Rebecca, Sounds and looks delicious! I like making my own veggie burgers too as I find the prices too high on the commercially-made ones. Thanks for sharing your recipe! Blessings, Janet
I know! Some are $5 for just 2 burgers! Insane!
Thank you for sharing! Two of my daughters are vegan and I am trying to find more recipes so we can all eat dinner together. This sounds like something we would all like!
I know you ALL will love these!
I’ve made my own veggie burgers before (mainly black bean burgers), but these sound great and I’m always on the lookout for new gluten-free recipes. Stumbled and pinned for future reference!
These will be a welcome change!
Yum! I haven’t tried chickpea veggie burgers! I’ll have to give these a try.
If you love chickpeas, you’ll love these!
Sounds chickpea-licious! Thanks for sharing this gem of a burger!
I’m pinning & sharing =)
They sure are!
I have got to try this recipe on my family. looks so healthy and yummy!
It will be a favorite!
Rebecca, I’ve eaten a lot of veggie burgers in my day, and this sounds like a great one! Though I’m not vegan, that is my ideal. I was vegetarian at one time, but my husband does not thrive on it and I don’t have time to prepare different meals. But I eat a lot of vegetarian/vegan lunches. And I have developed lots of gluten-free recipes for my growing number of GF friends. I look forward to trying this gorgeous burger!
I’m sure you will love this burger! It’s so hearty and delicious. It does not fall apart and really stands up to anyone’s test!
As always, this recipe looks fabulous and super healthy! Love the simplicity of ingredients as well.
Thank you, Nicole <3
Pinned, tweeted, and shared
Thank you, Carol!
These burgers DO look incredible! I am so glad to find a veggie burger recipe that is gluten and grain free! Thank you!
O! I hope you can make some soon!! They won’t let you down!
These look yummy!
Thanks!
I LOVE a good veggie burger and one can never have too many variations. Can’t wait to put this on into the rotation!
No they can’t! Haha! Just like granola and hummus…so many variations!
Sounds really healthy. I love the idea of the carrots and kale in burger and the herbs. Pinned & Tweeted!
It’s a great combo!
Incredible for sure! I love the colors and spices in this burger.
Haha, they will always be my favorite!
Veggies Burgers are a great lunch for vegetarians, I just always forget about making my own. You’ve inspired me- looks delicious.
Gotta keep them stocked, my friend! xo
These sound fabulous! Trying these very soon! Thanks!
Enjoy!! xo
I love veggie burgers. These look great!
Yes! Thank you Bethany!
I haven’t made my own veggie burgers, but this version looks so good, I just might start. Thanks
I’m shocked!!! They are so fun and really are pretty easy!! This is your new weekend project to try tomorrow 😉
I make various types of “burgers” all the time! So fun to play around with different combos. This one looks tasty and also easy to boot!
It is! And I love how you really could change up the veggies and add some fun spices to these to customize!
Ohh nice!!! I love a good chickpea veggie burger 🙂
Always so satisfying!
That looks beyond incredible fyi
Haha, thank you!
These look great, I’d have to hunt for chick pea flower as I’ve not heard of this. I really want to try these out as they look yummy.
They are delicious!
yesss, updating the old recipes, love it girl! I’m trying to do the same…but SO many to do!
🙂
xo,
Sarah Grace
I’ve been just doing one a week, slow but steady!
Rebecca, so glad you updated this and shared it!! I love the veggie burgers and so smart to keep these on hand in the freezer.
These have always been my favorite! I had to make them this weekend (I hadn’t in over a year!) So glad I did, haha!
These look so much better than the store-bought versions! And so much healthier 🙂
This is such a classic! Once I started making my own burgers, I never went back! So easy, plus they don’t have any nasty additives or allergies!
Looks so good! Will be trying it soon 🙂
Great! Let me know how you like them!
I have to say I’m really impressed by this recipe before even trying it. Most recipes for veggie burgers that I see are really involved and have a ton of ingredients that I’ve never heard of- let alone want to go out and find/buy just to never use again. This seems really straightforward and I’m excited to give it a try!
That’s one of the things that drew me to this version! So many veggie burgers have tons of nuts and grains and just seem so heavy. This one is nothing like that and so adaptable!
I have tried a few recipes for veggies burgers but would love to develop my own. These look great!
These are a must try!