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3-Ingredient Potato Smiley Face Fries (Gluten-Free, Paleo, Vegan, Allergy-Free)

3-Ingredient Potato Smiley Face Fries (Gluten-Free, Paleo, Vegan, Allergy-Free) | Strength and Sunshine @RebeccaGF666 The happiest french fries around! This baked 3-ingredient recipe for Potato Smiley Face Fries is gluten-free, paleo, vegan, top 8 allergy-free, and requires no oil! Nostalgic for adults, fun & creative for kids and picky eaters; a delicious healthy side dish the whole family can enjoy! #frenchfries #fries #kidfriendly #glutenfree #vegan #paleo #allergyfree #strengthandsunshine

The happiest french fries around! This baked 3-ingredient recipe for Potato Smiley Face Fries is gluten-free, paleo, vegan, top 8 allergy-free, and requires no oil! Nostalgic for adults, fun & creative for kids and picky eaters; a delicious healthy side dish the whole family can enjoy!

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Ingredients

Instructions

  1. Preheat the oven to 400°F.
  2. In a large mixing bowl, combine the potato flakes, starch, egg replacer, optional spices, and stir.
  3. The pour in the hot water and mix well to combine and form a stiff potato dough.
  4. Roll the dough out on a flat surface between two Silpats or parchment paper dusted with which ever starch you used, and roll to about 1/4 inch thickness.
  5. Use the rim of a small drinking glass to cut out about 18 circles (you’ll need to re-roll the dough as needed).
  6. For each potato face, use the rim of a spoon to make the smile and the tip of a straw to make the eyes.
  7. Bake the prepared smiley face fries in the preheated oven for 10 minutes, flip, and bake another 10 minutes.
  8. Remove and serve or freeze them to be reheated in a toaster oven (they freeze and reheat well!)

Nutrition

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