Creamy Chocolate Coconut Buckwheat Cereal

There’s nothing like a decadent, but healthy breakfast recipe for creamy chocolate coconut buckwheat cereal to wake your body up! Gluten-free, vegan, and quick in the microwave, you’re guaranteed to have a fantastic start to the day!




  1. In a microwave safe bowl, combine the buckwheat cereal, cocoa powder, cinnamon and ¾ cup of water, stir to combine.
  2. Cover the bowl with a paper towel and microwave on high for 90 seconds. Stir, and microwave again for another 60-90 seconds.
  3. Remove the bowl carefully (it is really hot!), add in the extra 2 tablespoons (or more) of water. Stir, then stir in the coconut butter and sprinkle the top with the shredded coconut!