Raw Raspberry Fig Chia Jam

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The perfect healthy jam to spread on your morning toast or add to a nut butter sandwich. Raw, naturally sweet, and packed with healthy chia seed omega 3s, you'll be happily spreading this raw raspberry fig chia jam on everything! Gluten-free, vegan, and refined sugar-free!


  • 3 Large Frozen Green Figs (defrosted)
  • 1 Heaping Cup of Raspberries
  • 1 TB Chia Seeds


  1. In a food processor, add the figs, raspberries, and chia seeds. Blend to desired smoothness.
  2. Store in an airtight jar in the fridge for at least an hour to thicken.
  3. Will keep for 2 weeks.