Slow Cooker Vanilla Coconut Granola (Gluten-Free, Vegan)

The ultimate no-fuss granola recipe! Slow Cooker Vanilla Coconut Granola made right in the crock-pot, is gluten-free, vegan, and allergy-free! This simply healthy, sweet, and coconutty granola makes a great breakfast or snack with zero work involved!




  1. Lightly grease the inside of your slow cooker with some coconut oil before placing all ingredients in the cooker.
  2. Mix the ingredients to combine, then place the lid on the cooker (slightly ajar) and set on high.
  3. Cook for 2-3 hours, stirring every 30 minutes.
  4. Remove, spread on a flat surface like a baking pan, and allow to cool completely before storing.