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Thai Green Curry Tacos

A new twist on tacos! Thai Green Curry Tacos are a fabulous Asian/Mexican fusion recipe to try. Gluten-free, vegan, and allergy-friendly, these tacos will make for a delicious and healthy dinner or lunch!

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Ingredients

Instructions

  1. Heat the coconut milk in a large saute pan for 2 minutes over medium-low heat and then add all other ingredients to the pan. Saute the veggies until soft, about 5 minutes.
  2. Serve the veggie mixture in the blue corn taco shells.

Nutrition

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